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	Featured Cook KGTTE Cooking Level: Expert Living In: Taunton, Massachusetts, USA
About me: I've been teaching for about 7 years now, as a career change and I love it. I teach 5th grade - math and language arts. I've actually taught Cooking with Math in a summer program. The kids - and I - had a ball! My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

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bakinsfun

Cooking Level: Expert

Home Town: Taunton, Massachusetts, USA

About me: i am going to attend culinary school in the fall

SherryW411

Cooking Level: Intermediate

Living In: Taunton, Massachusetts, USA

About me: I live with my husband, John and Son, Greg along with Jake & Jenny our Golden Retrievers and Peenut my longhaired Dachshund. Oh yes lets not forget Petey my parakeet. I work full …
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JLH08

Cooking Level: Intermediate

Home Town: Richmond, Virginia, USA

Living In: Taunton, Massachusetts, USA

About me: My husband and I got married and bought a house 4 yrs ago. I told him I would be doing a lot of entertaining, and I've sure keep my word! I love to bake and cook for my friends an…
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Newest Reviews

Amazingly Easy Irish Soda Bread

Reviewed on Nov. 24, 2009 by contentatbeach

Everyone like the texture of this bread. Nice addition to cornbeef dinner

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Pumpkin Bread IV

Reviewed on Nov. 24, 2009 by contentatbeach

A little too oily. Will try again but sub applesauce for some of the oil.

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Foolproof Chocolate Fudge

Reviewed on Nov. 20, 2009 by SherryW411

I've made this fudge every Christmas for years. You can use just about any type of chip too. I've made it using peanutbutter chips, butterscotch and white chips. The white chips have to be very fresh or they seize up when trying to melt them. I've also done combo fudge with chocolate on the bottom and peanutbutter on the top. My niece LOVEs that one and requests it ever year. Too boot this fudge is creamy not sugar gritty like the stove top recipes. Love this one!

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