I'm rating this as I made it, I thought the original recipe would be bland. I added garlic salt, onion salt, oregano and worcestershire sauce, salt and pepper to the browning ground beef. Put all ingredients into a large crockpot. Cooked on high for 6 hours...after 4.5 hrs, checked it out - cabbage still crunchy, rice good. Still needed more seasoning - added hot sauce to it - just right!. Easy comfort food! Great for a cold wintry day!! Thanks for the recipe Buchko!
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