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Photo of: Best Easy Chicken Croquettes

Best Easy Chicken Croquettes

Submitted by: Cindy
Breaded chicken patties are accessorized with onion, celery, and seasonings, then fried up and served with an easy cream sauce. 
Photo of: Broccoli Chicken Divan

Broccoli Chicken Divan

Submitted by: Terry Covert
Condensed cream of broccoli soup simplifies sauce preparation for this easy chicken, Cheddar and fresh broccoli dish. 

Impossibly Easy Chicken Pot Pie

Submitted by: Bisquick®
This pot pie couldn't be easier. It’s loaded with chicken and vegetables in a creamy sauce and baked under an impossibly easy crust. 
Photo of: Salsa Chicken Rice Casserole

Salsa Chicken Rice Casserole

Submitted by: Tami
Layers of rice, chicken, cheese and a creamy salsa sauce bursting with sass. 
Photo of: Better Than Pumpkin Pie

Better Than Pumpkin Pie

Submitted by: Barbara
Looks like pumpkin, tastes like pumpkin, but it's butternut squash! 
Photo of: Butternut Apple Crisp

Butternut Apple Crisp

Submitted by: Therese Butler
Provided by: Taste of Home
Someone brought this crisp to a parish dinner at my church. I asked for the recipe, and now I take this yummy dessert to every potluck I attend. 
Photo of: Salsa Squash

Salsa Squash

Submitted by: Marilyn Young
Provided by: Taste of Home
'You can't beat this combination of sweet squash, zippy salsa and eye-catching orange color for a deliciously different and fun side dish,' assures Marilyn Young of Riverside, Ohio. 
Photo of: Veggie Lasagna

Veggie Lasagna

Submitted by: Christine
Lasagna noodles are layered with a rich combination of cheeses and mixed vegetables, such as broccoli, carrots and corn, but no tomato sauce! Use any of your favorite vegetables. 
Photo of: Libby's(R) Pumpkin Cranberry Bread

Libby's® Pumpkin Cranberry Bread

Submitted by: Libby's® Pumpkin
Provided by: Nestle®
Try this festive recipe for a delicious holiday treat! 
Photo of: Dishpan Cookies II

Dishpan Cookies II

Submitted by: Laura and Tammy
These cookies have a little of everything in them, except for a dishpan. 
Photo of: Molasses Spice Cookies

Molasses Spice Cookies

Submitted by: Marie Fletcher
Provided by: Taste of Home
Many readers wrote in asking how to make the molasses cookies pictured with Marie Fletcher's sorghum memories in the Sept/Oct issue. Here is her recipe: 
Photo of: Sweet and Spicy Sweet Potatoes

Sweet and Spicy Sweet Potatoes

Submitted by: Erin R Pitman
The spicy mixture covering these sweet potatoes is also good on chicken pieces! 
Photo of: Addictive Sweet Potato Burritos

Addictive Sweet Potato Burritos

Submitted by: Karena
These unusual burritos are made with sweet potatoes, spices and kidney beans. They freeze well, and can be deep fried instead of baked. 
Photo of: Stuffed Hot Peppers

Stuffed Hot Peppers

Submitted by: Russ
Hungarian hot peppers stuffed with a cream cheese mixture and Italian sausage.  
Photo of: Quick and Almost-Professional Buttercream Icing

Quick and Almost-Professional Buttercream Icing

Submitted by: xoshadyxo
Living In: Jersey Shore, Pennsylvania, USA
This basic confectioners' sugar- and butter-based icing can be tinted with food coloring for any occasion. 
Photo of: Gazpacho

Gazpacho

Submitted by: Kara
Tomatoes, onion, bell pepper, cucumber and garlic are pureed with lemon juice, red wine vinegar and tarragon and chilled for a refreshing cold soup. 

Raspberry Chocolate Smoothie

Submitted by: Lil Chef 15
Chocolate soy milk combines with frozen raspberries to create the perfect flavor of smoothie! 

My Meatloaf

Submitted by: Marian Turgeon
Italian-style seasonings and dry onion soup mix are used in this meatloaf rendition. The loaf is basted with ketchup before baking. 
Photo of: Stuffed Peppers with Turkey and Vegetables

Stuffed Peppers with Turkey and Vegetables

Submitted by: LSMITHNY21
Turkey and a variety of vegetables make a great filling for stuffed green bell peppers. 
Photo of: Simple Baked Apples

Simple Baked Apples

Submitted by: Kathar
This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. Serve with oatmeal, French toast, pancakes, or as a side dish. 
 
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