Allrecipes Home  >  Community  >  USA  >  Northeastern USA  >  New England  >  Massachusetts  >  Framingham

community

Framingham, Massachusetts

Reviews
Find a Location:  
Newest Reviews Learn more
The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Honey Glazed Ham

Reviewed: Apr. 5, 2009
Good and easy!
Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Juicy Roasted Chicken

Reviewed: Apr. 4, 2009
I'm sorry, I just didn't care for this. It may have been that my chicken was too large and had too much tendons, etc. But I've made other, better chickens.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Oven Pot Roast

Reviewed: Mar. 15, 2009
Delicious Gravy!! Added carrots & potatoes in last hour and corn at the end.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Classic Waffles

Reviewed: Mar. 5, 2009
i doubled vanilla and used half whole wheat pastry flour and 3T sugar. Was very good!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.

Nancy's Chicken in Puff Pastry

Reviewed: Feb. 28, 2009
Very good. A nice different way to cook chicken. Looked beautiful. I flattened chicken slightly for even cooking and probably used a little less cheese, but it was Yummy!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.

Fantastic Lemon Butter Fillet

Reviewed: Feb. 22, 2009
Delicious!!!! Cut sauce in half for 1 pound of fish. Fantastic! My husband described it as fish scampi--which is basically is. Yum
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Buttery Pan Rolls

Reviewed: Feb. 16, 2009
Delicious!!! Made half recipe and used bread machine. Otherwise followed recipe exactly---YUM!!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Photo by heidird

Chicago-Style Pan Pizza

Reviewed: Feb. 1, 2009
Good, but not what I remember of Chicago pizza--mainly the crust. Was a bit letdown but it was a good pizza. I did let the cheese dry out in the fridge and let tomatoes drain well as others suggested. Precooked crust about 10 minutes. Used pepperoni not sausage and mushroom due to our family's preference
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Anniversary Chicken I

Reviewed: Jan. 30, 2009
Delicious! I pounded out the chicken a little bit, just to even out. I marinated a few hours in the teriyaki and still poured teriyaki on top, but probably would skip that step next time because most just rolled off into the dish. Added cheese and bacon and scallions in the last 10 min or so. Cooked until it was 160 degrees---Husband, 3 1/2 and 1 1/2 year old all loved it!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.

Venison Stew I

Reviewed: Jan. 20, 2009
I'm not a venison fan, but my father had given me some and I hate to waste food. I was pleasantly surprised. The stew was yummy. I only had 1 pound so halved everything but forgot to halve the liquid, so used 3 cups liquid (1 cup beef stock, the rest water) and used 2 T flour and 2 T brown gravy mix plus 1/4 cup water for thickener. Probably used a lot less salt than called for. Threw in some frozen cut green beans at the end
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Alfredo Sauce

Reviewed: Jan. 15, 2009
This was great! I made it today @ work so it was only for me. I made 1/4 the recipe and even that small, it came out delicious!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by bawkbagawk

Cooking Level: Expert

Home Town: Kerrville, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Turkey Pot Pie I

Reviewed: Jan. 14, 2009
Delicious!!!!! Used stuffing on top instead of top and bottom crust for something different. Used 2 cups stock instead of bouillon and water. With stuffing cooked at 350 for 25 min covered with foil and 5 min without foil
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Coffee Liqueur

Reviewed: Jan. 7, 2009
Made to go in Christmas gift baskets. Not much of a drinker myself but did try some before giving away and it seemed very good!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 3.97 star rating.
Photo by heidird

Shrimp Kisses

Reviewed: Jan. 5, 2009
My husband said these were the best things he's ever eaten! Made for New Year's Eve. Followed suggestions from reviewers--Precooked bacon, froze cheese pieces, broiled 5-7 minutes. My shrimp was labeled Med/Larg. I think truly Large shrimp would work easier, I had to cut my cheese pieces in half to get them to fit. Oh, and I used marbled colby/jack cheese
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Cocktail Meatballs

Reviewed: Jan. 5, 2009
Delicious! Used frozen mini meatballs and a package of cocktail hot dogs. Needed to add a bit more of the sauce ingredients since I had so much meat. But YUMMY! Served for New Year's Eve--10 people devoured them in a couple hours.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Baked Whole Cauliflower

Reviewed: Jan. 5, 2009
Tastes great and very nice presentation, but not worth the effort for me. Tastes just like when I steam smaller pieces of cauliflower and top it with breadcrumbs mixed with a little melted butter
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Cake Balls

Reviewed: Dec. 18, 2008
Addictive is the right word for these! Used chocolate cake and chocolate frosting. Wore plastic gloves and used my hands to mix warm cake with frosting to get things mixed real well. Didn't need chilling, just used small cookie scoop to shape balls. Froze balls before dipping---shouldn't have, it made the chocolate set too quickly when dipping. Will just chill at this point next time. Also, used alot more dipping chocolate than called for. Made 47 balls and used a 12 oz bag of white candy coating and a 15 oz bag of milk chocolate disks so I ended up with white and brown treats.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Homemade Pancake Mix

Reviewed: Dec. 15, 2008
Delicious. Very Easy. Made and gave as a hostess gift with homemade blueberry sauce. added tsp salt to mix. didn't try variation.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.13 star rating.

Hot and Spicy Pecans

Reviewed: Dec. 15, 2008
OK. Maybe a bit too greasy, coating didn't stick real well. baked at 250 and checked every 7-8 minutes so they didn't burn. added a teaspoon of hot sauce and omitted salt since the nuts were salted. used mixed nuts
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Garlic Bread Mama Rita's Way!

Reviewed: Dec. 9, 2008
Great flavor!! I used sub rolls and only made a couple the first time and saved the rest of spread in fridge for another time. Baked at 400 instead of broiling for about 5 minutes.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Waterford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 21-40 (of 100) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 NEXT »
 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?