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Featured Cook


Cooking Level: Expert

Home Town: Swansea, Massachusetts, USA
About me:
Im Ashley. Im 22 years old and love to bake. Im really successful with it too. I love new recipes. Ususally I go for ones with good reviews.

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Newest Cooks

Rachel

Cooking Level: Beginning
Home Town: Seekonk, Massachusetts, USA
About me: I just moved into my own place so I'm just starting to figure out what goes good together and what's easy.

Mary C.

Cooking Level: Expert
About me: I love to entertain, whether it's a cookout or a super bowl party or Thanksgiving. We have people at the house all the time.

Astrid

Cooking Level: Expert
About me: I'm still a high school student, but soon will graduate. I'm a self-taught cook, but I take all the advice I can get.
 

Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

A Different Carrot Raisin Salad

Reviewed on Sep. 6, 2007 by CADON23
The mayo and sour cream are a bit heavy (although easy to adjust to taste), but the addition of coconut is great! I grated some fresh ginger into mine for a little extra tang.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Gypsy Soup

Reviewed on Sep. 4, 2007 by CADON23
This soup isn´t even done cooking yet and I keep finding myself walking over to the stove with a piece of bread to dunk! It´s amazing. For ease, I took out all my spices first and measured them into a small bowl and then dumped it in when the time was right. I also added thinly sliced uncooked chicken pieces which cooked nicely and took on the amazing flavor of the soup!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.

Chickpea Curry

Reviewed on Aug. 30, 2007 by CADON23
I didn´t have all the proper ingredients to make this (getting Indian spices in Poland can be a challenge) and it was still delicious!! I have since gotten all the spices I need and can´t wait to make it again.. plus, it was so easy! :)
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