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Brockton, Massachusetts

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The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Cake Balls

Reviewed: Jan. 6, 2009
These are fabulous!! I've done chocolate fudge cake with cream cheese frosting, coated with semi sweet chips, their like fudge truffles!!! I've also done white cake w/ coconut pecan frosing, and white choc coating. Yellow cake mix w/ choc and vanilla frosing mixed together dipped in chocolate. YUM, YUM!
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Photo by luv2eat5

Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
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Beer Bread I

Reviewed: Nov. 25, 2008
I just wanted to tell everyone that this is the best Beer Bread ever! I used the flour variation, 3 Tbs. of sugar, and a few Tbs. of melted butter over the top. Better than Tastfully Simple!! P.S. I used Light Heinekin, I would like to try an apple spiced beer for the holidays.
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Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.
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Whoopie Pies

Reviewed: Nov. 16, 2008
These Whoopie Pies were the best! I used the jello mix, and 3/4 cups of water, along with other directions and they were perfect! The cream I used a different recipe, but all in all they were just like a bakery Whoopie Pie.
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Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Cheeseburger and Fries Casserole

Reviewed: Nov. 3, 2008
This is one of the tastiest comfort foods you will ever make.It is delicious!
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Photo by lampranger

Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Hanson, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Chili Mac Casserole

Reviewed: Jul. 16, 2008
This was very tasty with a few minor adjustments, I ended up using more chili powder, and did not bake in the oven in the end, just put a cover on the cassa role dish and put it in the oven on warm until the cheese melted. That way he noodle are not over cooked. My hubby loved it!
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Photo by luv2eat5

Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Award Winning Soft Chocolate Chip Cookies

Reviewed: Jul. 6, 2008
These were really good, little bit of a different texture though, smooth and soft, I guess is a good way to describe them. Will make them again.
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Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Bud's Potato Salad

Reviewed: Jul. 6, 2008
Loved it, loved it, loved it! This is the secret to the potato salad. Mine was always missing something, Not anymore!!!
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Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Turkey Sloppy Joes

Reviewed: Jul. 2, 2008
This was delicious! I put minced green peppers in it, and used tomato paste and water to replace the ketchup part. I did not measure anything, just eye balled it,and it came out tasty. I will definatly make this again.
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Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
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Best Chocolate Chip Cookies

Reviewed: Jun. 23, 2008
These cookies are delicious, I didn't use 2 tsp. of vanilla, just one. Also, more like 2 1/2 cups of flour. They were a little flat, but that's because I used margarine instead of butter.
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Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
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Easy Sugar Cookies

Reviewed: Jun. 18, 2008
So easy and good. You almost always have everything on hand, so you can whip up a quick batch nice and quick. My husbands favorite is sugar cookies, so this is perfect, and he loves these. I don't smush them down with sugar though because if you leave them in a ball as they cook, they are nice and chewy in the middle.
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Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.

Peanut Butter Bars I

Reviewed: Jun. 15, 2008
OKey, so I made these the other day, and I was kinda dissapointed. For one... Way to much butter,maybe you need half that. I used 1 cup, and my "crust" was more like "mush". Maybe not so much sugar, too. 1 1/2 cups insead. So even after they were chilled, they were a bit hard to get out of the bowl in one piece. However, the flavor was so good, just like a PB cup. If you alter the recipe a bit, and your a die hard PB and choc, fan like me... You'll love it. I will try this one again.
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Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Ginger and Rosemary Pork Marinade

Reviewed: Jun. 5, 2008
I substituted garlic salt for the minced garlic and used used this marinade as an injection into my pork chops. Delish!
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Photo by Mark

Cooking Level: Expert

Home Town: Brockton, Massachusetts, USA
Living In: Billings, Montana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.

Chicken and Stuffing Casserole

Reviewed: May 27, 2008
My 5 kids love this recipe and they now call it "Thanksgiving in a bucket"...don't ask, I have no idea! The flavors mix so well together and really compliment one another. The Craisins give it just the kick it needs. This is a keeper.
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Photo by Shae

Cooking Level: Expert

Home Town: Brockton, Massachusetts, USA
Living In: Middleboro, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Strawberry Spinach Salad I

Reviewed: May 27, 2008
I wish I could rate this higher..I love this salad! I read through many of the reviews, and here is how I proceeded. I used fresh strawberries, fresh blueberries, mandarin oranges and sliced almonds...fantasic! For the dressing I used the balsamic vinegar and olive oil, paparika,worchestire sauce, 2 Tbs. of Splenda also used less onion (about 2 Tbs.), as suggested... I will be making this again. Actually, I will having this for lunch toaday and may even add some roasted chicken. Thank you...love this recipe.
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Photo by Shae

Cooking Level: Expert

Home Town: Brockton, Massachusetts, USA
Living In: Middleboro, Massachusetts, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.

Bacon Cheddar Deviled Eggs

Reviewed: May 27, 2008
I made these for a Memorial Day cookout and everyone loved them. I adjusted the recipe for 18 servings and it was so easy to whip these together. I did use Hormel 30% Less Fat Real Bacon Bits, and it was fantasic. People were surprised at teh combination, but really enjoyed them. Thanks for the recipe!
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Photo by Shae

Cooking Level: Expert

Home Town: Brockton, Massachusetts, USA
Living In: Middleboro, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Photo by luv2eat5

Best Brownies

Reviewed: May 21, 2008
These brownies are delicious. Instead of using the chocolate glaze, I took 1/2 cup PB with a little butter melted it together and swirled it into the brownie mix, right before cooking. Really Good! Def... double the recipe, it only makes a 16 really small squares.
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3 users found this review helpful

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Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
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Black Bean, Corn and Turkey Chili

Reviewed: May 19, 2008
This chili was very tasty. I did, however, changed it a little bit, only because I had to work with what I had on hand. I used ground chicken instead of turkey, sub. fresh chopped garlic for the powder, used 1 can of chopped tom. with chilis in replace of the salsa, a little red wine, and used creamed corn. I wasn't sure how it would turn out, I have to say, it was very good. I made it the night before, so the flavors could develop.Healthy.
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Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.

White Bean Turkey Chili

Reviewed: May 13, 2008
This was more like a soup than a chili. I loved the flavor, but maybe next time I would use less beef broth, 2 cups instead, and maybe some cornstarch to thicken it up.
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Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Cherry Cola Chicken

Reviewed: May 11, 2008
Sweet and sticky and flavorful. I also tried it by substituting honey for the grape jelly and loved it. Colas are a great BBQ sauce ingredient. I recommend Dr. Pepper too.
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Photo by Mark

Cooking Level: Expert

Home Town: Brockton, Massachusetts, USA
Living In: Billings, Montana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.73 star rating.
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Sweet Banana Bread

Reviewed: May 5, 2008
This banana bread was very good, I only had 2 very ripe bananas to use, and it came out good, very moist.
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Photo by luv2eat5

Cooking Level: Intermediate

Home Town: Brockton, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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