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	Featured Cook mdkendrick Cooking Level: Intermediate Home Town: Franklin, New Hampshire, USA Living In: Beverly, Massachusetts, USA
About me: I love cotton candy so much that one time I made a huge packed ball of it and stuffed it in my mouth. Then because there was so much I couldn't swallow it and I was having trouble breathing. I had to get a drink of water to dissolve it so that I did not choke. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

Newest Cooks

joanna

Cooking Level: Intermediate

Living In: Beverly, Massachusetts, USA

Memere

Cooking Level: Expert

Home Town: Beverly, Massachusetts, USA

Living In: Orange Park, Florida, USA

About me: Semi-retired and loving life. Happy and healthy. Love my rescued dog.

Paula

Cooking Level: Intermediate

Home Town: Peabody, Massachusetts, USA

Living In: Beverly, Massachusetts, USA

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These are by far the BEST molasses cookies I have made. I have tried countless recipes and this one is perfect. Just the right amount of chewiness on the inside with a slight crisp on the outside. My only suggestion is to NOT refrigerate the dough. I prefer to use it right after mixing. I have never had a problem with stickiness which I think is because I use a cookie scoop and drop the balls right into the bowl of sugar. They come out uniform and perfect every time. It's hard to eat just one!!!!

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Barbecued Shrimp

Reviewed on Mar. 31, 2009 by Lauren

My husband LOVED this!

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Irish Cream Chocolate Cheesecake

Reviewed on Mar. 16, 2009 by quinn7679

This cheesecake was amazing. I took advice from other reviewers and upped the irish cream to 1/2 cup. It was just enough. You could taste it without it being overwhelming. The chocolate was also great...not too dark, just enough. Although I bake a lot, I don't make cheesecake often. This came out well, just one little crack. I did do pans of water in the oven as opposed to a water bath (I was afraid of it seeping into my cheesecake) and I used ingredients all at room temp. I would definitely make this again...everyone really loved it.

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