This was really good, I have never had Skyline before but was told about it by a friend from Cincy. We had it "4-way" style (cheese & fresh chopped onions) and DH said he likes it better than regular spaghetti sauce! The spices are a welcome change from traditional Texas style chili. The flavors went really well with the cheddar cheese. The only thng I did differently was that I sauteed the onions in the bottom of the stock pot, then added the broth, brought it to a boil, added the meat, and then when it was browned, added the rest of the ingredients. Yum!

It was nice, I will probably make again for my husband. Personally I didn't care for it much.

I have made this three times in the last two weeks for family gatherings and each time, I have had to forward the recipe to savoring palates!!! Even those who were not particularly fond of zucchini were fooled!! This is a great way to use up those garden "torpedos" and much less expensive than apples! As per reviews, I substituted 1 cup oats for flour and used half brown/half white sugar. Yum Yum!

Easy and delicious!!!!

sorry but this just didnt work for me I used 3/4 cup sugar and it was way too sweet and I love sweet! So I added another 1/2 cup pb and it just wasnt good. Texture was weird too.....

Very nice!

ive never tried it before but it really sounds good

I changed this recipe to make it veggie friendly. I mixed up the sauce (YUM, so good) and instead of chicken I used Morningstar Farms Chick'n Patties (4) cut into strips. I baked them until crispy, according to package directions, and then tossed them in the sauce. Served with celery and bleu cheese dressing. Very tasty!

This recipe was wonderful! Quick and easy to make from scratch...I make pancakes every Sunday for my family and they loved these! I added one mashed banana to the ingredients and then made smiley faces with sliced banana and blueberries!! I don't know who had a bigger smile...my three year old or his pancake...Thanks!

This was the best recipe for sugar cookies I have ever made!! The dough alone was so yummy! I made the recipe as stated and made sure not to over mix the batter!!

Ummm....these had a great flavor but never baked up the way they should have. Next time will try for longer.

I'm glad I read the reviews beforehand--I made a few substitutions. Instead of using so much tomato sauce, I found that a can of diced tomatoes and a tablespoon of tomato paste worked quite well. I reduced the oil to 2 tablespoons and used lite coconut milk to cut down on the fat content. It was quite tasty!

These muffins always come out wonderful!! I definitely reccomend this recipe, and fill them right up so they puff up nice and rounded. My boyfriend loves them:)