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Cooking Level: Expert

Home Town: Southington, Connecticut, USA
Living In: Torrington, Connecticut, USA
About me:
Taught to cook largely by my Mother and Grandmother. Learned by watching. Took food service in High School and had a job at a Pizza Place. Worked at 2 other Pizza places and eventually ran one with option to buy. Ended up going back into engineering but kept cooking as a hobby.

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Newest Cooks

Catherine

Cooking Level: Expert
Home Town: Plainville, Connecticut, USA
Living In: Southington, Connecticut, USA
About me: What can I say? I'm just me.
Photo by Rattletrap

Rattletrap

Cooking Level: Expert
Home Town: Southington, Connecticut, USA
Living In: Torrington, Connecticut, USA
About me: Taught to cook largely by my Mother and Grandmother. Learned by watching. Took food service in High School and had a job at a Pizza Place. Worked at 2 other Pizza places and event…
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lisa d

Cooking Level: Intermediate
Home Town: Southington, Connecticut, USA
About me: Im a single mom of a 13 month old girl so I am still trying to figure out what to make for her. I never really thought I was a good cook until I got pregnant and realized how much…
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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.

Key West Chicken

Reviewed on Feb. 5, 2008 by Courtney J
This was a great recipe, and I also added teriyaki sauce, and it gave it a sweeter taste. I doubled the marinade and set the other batch aside and basted the chicken while it was grilling, since I didn't get to marinate the chicken overnight like it was recommended.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.84 star rating.

Cranberry Pistachio Biscotti

Reviewed on Jan. 12, 2008 by CSAINDON0673
VERY TASTY- I ADDED WHITE CHOC CHIPS TO MINE.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.24 star rating.

Corned Beef and Cabbage

Reviewed on Jan. 12, 2008 by CSAINDON0673
FOLLOWED RECIPE EXACTLY, HUBBY LIKED IT, I DIDNT THINK IT HAD MUCH TASTE....
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