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Baked Ziti I

Submitted by: Colleen B. Smith

A simple baked ziti strikes it rich with layers of sour cream, and three kinds of Italian cheese. Ready-made spaghetti sauce reduces the prep time, and ground meat is optional.

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Russian Tea Cakes III

Submitted by: Emma Radovich

Lovely little cookies that are perfect for formal parties.

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Bake Sale Lemon Bars

Submitted by: Elaine

They are very, very easy to make, and really fabulously delicious.

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Mrs. Sigg's Snickerdoodles

Submitted by: Beth Sigworth

These wonderful cinnamon-sugar cookies became very popular with my friends at church. My pastor loves them! You will too! Crispy edges, and chewy centers; these cookies are a crowd pleaser for sure!

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Orzo with Parmesan and Basil

Submitted by: DODIEPAJER

For a flavorful treat, saute rice-shaped orzo in butter before simmering in chicken stock. Stir in Parmesan cheese and fresh, chopped basil. Garnish with sprigs of basil to serve.

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Easy Chicken Alfredo

Submitted by: jojolyn

Living In: Marion, Wisconsin, USA

When you need quick and creamy comfort, add cooked chicken, mushrooms and mixed vegetables to a ready-made Alfredo sauce and serve over hot fettuccini.

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Grandmas from all around can be proud of this unique recipe that brings fabulous results. Sliced apples are mounded in a prepared pie shell, covered with a latticed crust, and just before slipping into the oven, doused with a sugary butter syrup.

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Strawberry Cobbler I

Submitted by: Eleanor Johnson

Whole strawberries are combined with a thick syrup of sugar, water and cornstarch. The mixture is poured into a two-quart baking dish, dotted with butter and topped with a cream-based dough. This luscious cobbler is baked until the strawberries are bubbling away and the top is brown and beautiful.

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Angel Pie

Submitted by: Ann

If you like lemons, then you 'll love this creamy pie. It calls for lemon juice, lemon rind and a sprinkling of lemon zest. The lemon filling is sandwiched between layers of whipped cream and topped with a yummy meringue crust that is dusted with lemon zest.

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Cherry Chocolate Cake

Submitted by: Ginger McKenney

Very moist and rich. A favorite of my two grown sons. It keeps very well.

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Mock Lemon Chiffon Cake

Submitted by: dms036

Living In: Bonney Lake, Washington, USA

The combination of lemon and strawberries makes this a wonderful summer delight. The added instant pudding to the regular cake mix gives this cake the texture of a chiffon cake made from scratch.

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Black Magic Cake

Submitted by: Marsha

Super spooky dark chocolate cake. Suitable for all your black magic get-togethers.

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Chantal's New York Cheesecake

Submitted by: Taliesen

This cake is easy to make, and it's so delicious. Everyone that's tried it has said it tasted just like the ones in a deli! You'll love it!

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Brownie Torte

Submitted by: WILDFLOWER12

This torte is delicious and very rich.

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Chocolate Peanut Butter Wacky Cake

Submitted by: Teryl Shryack

Chocolate cake with peanut butter icing. This recipe has been a favorite for birthdays in my family for years. The cake is very moist.

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Blue Cheese Cheesecake

Submitted by: JJOHN32

Serve with crackers and cocktail rye bread.

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Lemon Chiffon Cake

Submitted by: Carol

This cake is lemony, light and luscious.

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Cranberry Orange Loaf

Submitted by: Carol

Orange juice and zest really emphasize the fruity quality of this cranberry-nut bread.

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Amish White Bread

Submitted by: Peg

This recipe will give you two loaves of plain, sweet white bread that are quick and easy to make.

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Tasty Buns

Submitted by: Charlene Kaunert

Homemade hamburger buns will certainly make your next cookout more special! And it is easy to do with this quick yeast dough that takes you about an hour, including rise time. You will want to use this great recipe for dinner rolls, too.

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