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In 1681, King Charles II of England granted William Penn a section of land west of the Delaware River. Penn called this forested land Sylvania (Latin for “woods”). As a tribute to William Penn’s father, King Charles himself tacked on the prefix, making it Pennsylvania. One of the original Thirteen Colonies, Pennsylvania is known as the Keystone State because of its important role in forming the country. The Declaration of Independence was signed and the United States Constitution adopted in Philadelphia. Pennsylvania has contributed much to how Americans eat. Hershey and Heinz are headquartered in Pennsylvania and familiar throughout the country and much of the world. Pennsylvania is a major manufacturer of potato chips, pretzels, and other snacks. In Philadelphia, Italian immigrants created the Philly cheese steak and pepper pot, while Pennsylvania Dutch developed warm comfort foods like chicken pot pie and regional wonders like sticky buns, scrapple, shoofly pie, and the soft pretzel. The first commercial mushrooms were grown near Philadelphia in the late 19th century. Pennsylvania remains a major mushroom producer.
 

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Cooking Level: Expert

Living In: Kingston, Pennsylvania, USA
About me:
I am a mother and wife. I work a blue collar job, third shift. I am also a poet, with my second volume of poetry in the process of production at the moment.

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Photo by Carol Suh

Carol Suh 

Cooking Level: Intermediate
Living In: Pittsburgh, Pennsylvania, USA
Photo by Sandy Speicher Zeigler

Sandy Speicher Zeigler 

Cooking Level: Expert
Home Town: Meyersdale, Pennsylvania, USA
Living In: Marysville, Washington, USA
Photo by Lisa Horan

Lisa Horan 

Cooking Level: Expert
Home Town: Finleyville, Pennsylvania, USA
 

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Newest Reviews

Catherine's Spicy Chicken Soup

Reviewed on Jul. 25, 2014 by Donna S   view full review
This is the most amazing recipe ever! I changed nothing and it was absolutely wonderful.

Carol's Cinnamon Waffles

Reviewed on Jul. 25, 2014 by Elizabeth Marie Pensa   view full review
I substituted the milk for vanilla almond milk and used canola oil instead....Awesome recipe!...

Easy Shake and Bake Chicken

Reviewed on Jul. 24, 2014 by Lisa Horan   view full review
this was ok. I only used 1/2 stick butter. the chicken wasn't very flavorful and wasn't as...

 
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