community

Carlisle, Pennsylvania

Home

Find a Location:  

Member Blogs

Member Blogs

Check out the latest blogs from our Supporting Members!

CLICK HERE

Display picture for LISA MARIE

Featured Cook


Cooking Level: Expert

Home Town: Carlisle, Pennsylvania, USA
Living In: Chattanooga, Tennessee, USA
About me:
I LOVE TO COOK AND HAVE BEEN DOING SO SINCE 10 YEARS OLD...I LOVE HOT WINGS AND HAVE MADE THEM MANY DIFFERENT WAYS,, I HAVE MADE WINGS AND PEOPLE WHO DIDN'T LIKE WINGS CAME BACK FOR SECONDS AND THIRDS.....SAME GOES FOR PORK AND SOURKRAUT. I THINK MUCH OF IT HAS TO DO WITH THE COFFEE AND BROWN SUGAR I USE IN MANY OF MY RECIPE'S AMOUNG OTHER GOOD THINGS.....I LOVE TO BAKE AND GIVE ALOT OF BAKED GOODS TO FAMILY, WHICH NEVER LAST LONG....I LOOK FORWARD TO COOKING SOME OF THE GOODY'S I HAVE FOUND ON THIS SITE AND PLAN TO ADD SOME OF MY OWN RECIPE'S........ENJOY ALL AND HAPPY COOKING,,BAKING,,GRILLING...

My Profile | Cooks I Like | Reviews | Photos
Recipes | Blog

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

ROSALIE 

Cooking Level: Intermediate
Home Town: Carlisle, Pennsylvania, USA
About me: I AM A MOTHER OF SIX AND GRANDMOTHER OF TEN AND GREAT GRANDMOTHER OF NINETEEN SO NO TAKING SHORT CUTS LEARNED FROM SCRATCH TO COOK AT MY GRAMMY'S KNEE.........PENNSYLANIA DUTCH...…
MORE »
Photo by agravation

agravation 

Cooking Level: Expert
Home Town: Carlisle, Pennsylvania, USA
Living In: Webster, Florida, USA
About me: Mother of 2, Grandmother of 6, married 42 years to a marvelous person. Started my own business from making Christmas gifts, seen by a store owner and request to make for their sto…
MORE »

a Crafty Stitch 

Cooking Level: Intermediate
Home Town: Carlisle, Pennsylvania, USA
About me: I'm 28 years old and discovered my love for cooking over the past 3 years. I love trying new recipes and new ingredients. I was always a nextremely picky eater until a few years a…
MORE »
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Sausage Spanish Rice

Reviewed on Apr. 29, 2009 by Lori 
I used turkey breakfast sausage and I didn't have celery so I omitted it. I am rating this four stars since the cook time was more like 45 mins. Although the rice looked done at 30 mins., it was still crunchy. I also cut the recipe in half and still have 3-4 servings not two. The overall taste really depends on the salsa. I loved the idea but the recipe needs a little work.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Greek-Style Rib Eye Steaks

Reviewed on Apr. 14, 2009 by Lori 
I loved the simplicity of this recipe. However I wondered if blue cheese, olives, and the seasoning are Greek? Not to my recollection so I went to the Taste of Homes website and looked up this recipe. The blue cheese is an added option, they don't list on TOH. So, as written it is delicious but lesson learned, if the recipe references Taste of Homes, I will double check with their website to verify the actual/submitted recipe.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.53 star rating.

Zesty Marinated Asparagus

Reviewed on Apr. 14, 2009 by Lori 
It was okay but nothing special. I would rather save my balsamic vinegar for marinated zucchini on the grill.
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?