This is the best sandwich EVER!!!!! I love it! The only things that I did was swap the bread for a whole wheat bread (budget constraints) and I think that it allows the vegetables to stand on their own. Instead of grilling the veggies, I layed them on a small roasting pan (single layer), sprayed them with Pam and sprinkled freshed rosemary on them. I roasted the veggies (turning once) until they were tender. After trying this recipe, we ate it 3 more times within 3 weeks. I just cannot get enough of it!
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