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Photo of: King Crab Appetizers

King Crab Appetizers

Submitted by: Catherine Terry
These crab tartlets have long since been a family favorite and are requested often at holiday get togethers. 

Photo of: Fresh Rhubarb Pie

Fresh Rhubarb Pie

Submitted by: Carol
It doesn't take much to make rhubarb sing: Some sugar, a bit of flour, and a pat or two of butter. When this lovely double-crust pie emerges from the oven, it 's golden outside and sweet and luscious inside. It 's especially nice with a scoop of vanilla ice cream. 

Photo of: Decadent Chocolate Chunk Cheesecake

Decadent Chocolate Chunk Cheesecake

Provided by: BAKER'S Chocolate
This decadent cheesecake has chunks of chocolate and a rich chocolate topping. 

Photo of: Whole Wheat Beer Bread

Whole Wheat Beer Bread

Submitted by: B. L. Chrisman
A hearty quick bread that's great with soup or chili and makes excellent toast. Flavor of bread will change, depending on type of beer used. 

Photo of: Beer Batter Fish Made Great

Beer Batter Fish Made Great

Submitted by: Linda Olar
Fried fish filets in a spicy beer batter with lots of paprika and garlic powder. 

Pumpkin Oatmeal

Submitted by: JULOYES
A great way to get a serving of whole grains and a yellow vegetable in the morning! (Even my three year old liked it!) 

Photo of: Fabulous Wet Burritos

Fabulous Wet Burritos

Submitted by: Sydney6
Home Town: Grand Haven, Michigan, USA
Very easy, yet very good wet burritos. I got this recipe from a friend, and everyone I serve them to asks for the recipe. Serve with guacamole, sour cream and salsa. 

Photo of: Three Cheese Garlic Scalloped Potatoes

Three Cheese Garlic Scalloped Potatoes

Submitted by: KarlaLV
If you love cheese and love potatoes you'll adore this delicious recipe! You can use any three cheeses you like, but I find using a sharp cheddar, freshly grated Parmesan or Romano cheese, and thin sliced provolone (because it melts very well) are the best! Takes time to cook, but the result is so yummy and the smell is intoxicating! 

Photo of: Best Chicken Ever

Best Chicken Ever

Submitted by: Mae Wagner
Sour cream and corn flakes team up for a tasty twist on ordinary chicken. 

Photo of: Chicken Pot Pie I

Chicken Pot Pie I

Submitted by: Sharon
Easy Chicken Pot Pie. 

Photo of: Streusel Topped Blueberry Muffins

Streusel Topped Blueberry Muffins

Submitted by: Heather Walker
A hint of lemon zest really perks up the blueberries in these cinnamon-sugar crowned muffins. 

Photo of: Carrot Cake III

Carrot Cake III

Submitted by: Tammy Elliott
I've tried many carrot cakes, and this is my favorite recipe. If you don't like pecans, feel free to leave them out. 

Photo of: Amazing Pecan Coffee Cake

Amazing Pecan Coffee Cake

Submitted by: Vimala Naidoo
Melt in your mouth. My mother-in-law actually asked for this recipe... now THAT'S saying something. 

Photo of: Chuck's Favorite Mac and Cheese

Chuck's Favorite Mac and Cheese

Submitted by: Carla
Macaroni is mixed with shredded Cheddar, Parmesan, cottage cheese and sour cream, then topped with bread crumbs and baked. 

Photo of: Low-Fat Blueberry Bran Muffins

Low-Fat Blueberry Bran Muffins

Submitted by: Hilary Lyons
These muffins are just as delicious and moist as regular muffins! They'll be gone before they have time to cool. Low-fat, healthy and yummy, imagine that. 

Photo of: Crab Bites

Crab Bites

Submitted by: Jill
These rich little bites will fill you up fast, with cream cheese and crab and flaky, store-bought phyllo cups. 

Photo of: Hot Artichoke and Spinach Dip II

Hot Artichoke and Spinach Dip II

Submitted by: Tiffany
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. 

Photo of: Bacon Wrapped Smokies

Bacon Wrapped Smokies

Submitted by: Jill1018
Time consuming but it is well worth it! The brown sugar and bacon grease combine beautifully and give such a great taste. 

Photo of: French Onion Soup Gratinee

French Onion Soup Gratinee

Submitted by: Jersey Tomato
Home Town: Titusville, New Jersey, USA
Living In: Lambertville, New Jersey, USA
About as good as it gets! This is the version of French Onion Soup that people seek when they go to restaurants. I have been making it for 30 years and it never fails to please. It makes an exquisite presentation, too! 

Photo of: Herb Roasted Pork

Herb Roasted Pork

Submitted by: WENDEE H.
Herb-rubbed roasted pork loin with a sweet, tangy glaze. 
 
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