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Rich and Simple French Onion Soup

Reviewed: Dec. 2, 2008

I love this soup. My personal changes are to brown the onions and I dont use the sherry. This in the only recipe I use. Thanks!! :)

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luvscouting

Cooking Level: Intermediate

Home Town: Bensalem, Pennsylvania, USA

Living In: Berwick, Pennsylvania, USA

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I used the dry rub recipe by Denise. Rubbed it in, covered with foil,and left in fridge overnight. Next day followed these cooking directions. Last 30 mins I brushed on honey bbq sauce. The family raved about these ribs!!!

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luvscouting

Cooking Level: Intermediate

Home Town: Bensalem, Pennsylvania, USA

Living In: Berwick, Pennsylvania, USA

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Dry Rub for Ribs

Reviewed: Jul. 13, 2008

Wonderful recipe. First time I ever made a rub and I wont look any farther than this.

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luvscouting

Cooking Level: Intermediate

Home Town: Bensalem, Pennsylvania, USA

Living In: Berwick, Pennsylvania, USA

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Sweet and Gooey Chicken Wings

Reviewed: Apr. 25, 2008

These came out wonderful. I did use powdered ginger because I didn't have fresh but still came out great.

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luvscouting

Cooking Level: Intermediate

Home Town: Bensalem, Pennsylvania, USA

Living In: Berwick, Pennsylvania, USA

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Peanut Butter Chews

Reviewed: Apr. 25, 2008

Made these with my daughter for a school party. We skipped the chips-Didnt want too much off a mess at school. The teachers LOVED them(kids too).Will make again

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