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Baklava

Reviewed: Apr. 22, 2006

This came out great!!! It took some time to prepare...but well worth it!!! I will make this again and again!! Thanks for the recipe!!

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Lee'Ann

Cooking Level: Expert

Home Town: Smithtown, New York, USA

Living In: New York, New York, USA

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I just made this recipe today. I made it for my family and everyone really loved it. I did reduce the amount of sugar like some other people had posted on here. The next time I make it I will use less sugar, still a little sweet, but very good. It's a nice & easy recipe...

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