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Saratoga Springs, New York

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The reviewer gave this recipe 4 stars. This recipe averages a 4.15 star rating.

Stuffed Butternut Squash

Reviewed: Sep. 19, 2009
I thought this was awsome! I scooped out the cooked squash and mixed in with the rice mixture and served it back in the shell. Fantastic!!
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2 users found this review helpful

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Cooking Level: Intermediate

Home Town: Cumberland, Rhode Island, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 4.49 star rating.

Krissy's Best Ever Corn Muffins

Reviewed: Apr. 6, 2009
Came out VERY VERY HARD, and trust me when i say i didn't do anything wrong!!!!!!!!!!!!!!!!!!!!!!!!
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Buttermilk-Battered Calamari

Reviewed: Dec. 25, 2008
WOW!! This recipe was wonderful -- I made it for Christmas Eve for the family and everyone (including the kids) loved it. They're already asking me to make it again!
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1 user found this review helpful

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Cooking Level: Expert

Home Town: Raritan, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Vanilla Crepes

Reviewed: Nov. 22, 2008
awsome!!!
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Rosemary Lemon Grilled Chicken

Reviewed: Feb. 6, 2008
I changed it up a bit but it was still a hit!! I doubled the lemon juice and substituted the butter with olive oil. I also didn't have fresh rosmary so I used a TBS of dried. Marinated it for 5 hours and baked it. It came out really tender and moist. Definately cooking this again.
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10 users found this review helpful

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Cooking Level: Beginning

Living In: Savannah, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Award Winning Soft Chocolate Chip Cookies

Reviewed: Feb. 1, 2008
These were the BEST chocolate chip cookies I have ever had. Wow!! I just can't stop eating them!
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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Banana Crumb Muffins

Reviewed: Jan. 27, 2008
These are the most delicious muffins! The best I have ever tasted! I would give this 10 stars if i could!
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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Buche de Noel

Reviewed: Jan. 15, 2008
Wow..this was excellent! Everyone loved it....my new favorite cake! =]
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1 user found this review helpful

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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 2 stars. This recipe averages a 4.54 star rating.

Cowboy Cookie Mix in a Jar

Reviewed: Jan. 8, 2008
These were okay. They were very cripsy after they were cooled...I don't know...just okay. The presentation was great though!!
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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.

Honeybee Cookies

Reviewed: Jan. 7, 2008
Oh wow! These cookies, oh they we're it! Very thin, but delicious! I was even eating the last of the batter. MAGINIFICENT!! These wont be around for long....=]
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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Outrageous Chocolate Chip Cookies

Reviewed: Dec. 19, 2007
YUM! I added 1/2 cup of chopped walnuts and a hint of cinnamon. Excellent cookies!
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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Nauvoo Gingerbread Cookies

Reviewed: Dec. 19, 2007
These cookies were the BEST gingerbread cookies I have ever tasted!!! Soft, chewy, delightful, sweet! We will be making these again for Christmas Eve! :D Thanks!
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7 users found this review helpful

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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Extreme Banana Nut Bread 'EBNB'

Reviewed: Dec. 9, 2007
Made 2 loaves; one for our family and another for friends. I was worried that it was baked for too long because it was a very dark-looking bread. Luckily nothing was wrong and everyone loved it. Good, rich flavor!
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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Low-Fat Blueberry Bran Muffins

Reviewed: Dec. 9, 2007
LOVED THESE! I made one batch that had blueberries and walnuts and one with raisins! Delicious!
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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 3.64 star rating.

Pumpkin Chiffon Pie II

Reviewed: Dec. 9, 2007
THIS PIE WAS AMAZING!!! Even my dad who claims he "doesn't like pumpkin pie" loved it! We made it for Thanksgiving and everyone in my family says I HAVE to make it this Christmas. Great recipe. Thanks!
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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.

The Best Rolled Sugar Cookies

Reviewed: Dec. 9, 2007
These were amazing sugar cookies! I have made them several times and everyone always says that they are 'the best sugar cookies they have ever tasted'...hence the name :]
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1 user found this review helpful

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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Peanut Butter Vegetable Chicken Soup

Reviewed: Dec. 9, 2007
My family thought I was crazy to want to try a soup with "peanut butter" in it. However I recieved a lot of apologies as everyone kept helping themselves to more servings. The peanut butter gives this recipe a great and unique flavor! I recommend trying this one!!
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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.

French Crepes

Reviewed: Dec. 9, 2007
Crepes are one of my absolute favorite foods! These crepes were pretty good! I usually just stick to making the ones from Bisquick, but today I decided to make our familys classic crepe breakfast with REAL homemade crepes. True, as some reviews said, they were rather "eggy" but we smeared some nutella and homemade jam from the farmer's market and they were a HUGE hit! Will definitaly make again!!!
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Photo by Kate Hanson

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Pumpkin Cheesecake I

Reviewed: Nov. 23, 2007
I first used this recipe 3 years ago and am still using it because it is that good. I never get any complaints and people who were way into pumpkin pie love this, and those that never really liked it definately love this.
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1 user found this review helpful

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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Golden Bread Pudding

Reviewed: Nov. 4, 2007
Great recipe -- I divided the sauce and put rum extract in half (for those who don't like rum and for the kids)then poured it over the bread pudding. I doubled the recipe thinking I'd have some left over - no such luck -- I'll definately make it again!!
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Cooking Level: Expert

Home Town: Raritan, New Jersey, USA

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