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Photo of: Banana Crumb Muffins

Banana Crumb Muffins

Submitted by: Lisa Kreft 
A basic banana muffin is made extraordinary with a cinnamon-and-brown-sugar streusel topping. 

Photo of: Buche de Noel

Buche de Noel

Submitted by: TYRARACHELE 
Buche de Noel is the French name for a Christmas cake shaped like a log. This one is a heavenly flourless chocolate cake rolled with chocolate whipped cream. Traditionally, Buche de Noel is decorated with confectioners' sugar to resemble snow on a Yule log. 

Photo of: Easy Apple Crisp

Easy Apple Crisp

Submitted by: Mary 
A sweet, crumbly cake mix mixture is spooned over sliced apples and water, and baked in a 9x13-inch pan until the apples are tender and the topping is brown and bubbly. 

Photo of: Low-Fat Blueberry Bran Muffins

Low-Fat Blueberry Bran Muffins

Submitted by: 3LIONCUBS 
These muffins are just as delicious and moist as regular muffins! They'll be gone before they have time to cool. Low-fat, healthy and yummy, imagine that. 

Pumpkin Chiffon Pie II

Submitted by: Sandy 
There 's non-fat milk, reduced fat graham crackers, and sugar free pudding in this guilt-free delicious pie, but no one will be able to guess. The filling turns out rich and creamy, and it 's ready to serve after chilling in the fridge. 

Photo of: Honeybee Cookies

Honeybee Cookies

Submitted by: Krystel 
This is sweet and yummy. Here are some variations you might try: Honey Bran Cookies: Stir 1 cup of shredded of bran cereal into batter. Honey Cinnamon Cookies: Mix 2 tablespoons of sugar and 1/2 teaspoon of cinnamon; sprinkle on cookies immediately after removing from oven. Honey Coconut Cookies: Stir 1 cup of shredded coconut into the batter. 

Photo of: Nauvoo Gingerbread Cookies

Nauvoo Gingerbread Cookies

Submitted by: Michael Wynkoop 
A delicious gingerbread cookie from historic Nauvoo, Illinois. These used to be made by Mormon pioneers in the 1840's 

Photo of: Outrageous Chocolate Chip Cookies

Outrageous Chocolate Chip Cookies

Submitted by: Joan 
A great combination of chocolate chips, oatmeal, and peanut butter. 

Photo of: Pumpkin Cheesecake I

Pumpkin Cheesecake I

Submitted by: J M Thomas 
I'm glad my mother gave me this recipe. I think it's better than regular pumpkin pie, because it doesn't have a really strong pumpkin taste. 

Photo of: Award Winning Soft Chocolate Chip Cookies

Award Winning Soft Chocolate Chip Cookies

Submitted by: Debbi Borsick 
Everybody wants this recipe when I take them in for a carry-in. To make them award winning, my daughter, Tegan, made them for a cookie baking contest and won a red ribbon! You can use any flavor pudding you like for this recipe. 

Photo of: Vanilla Crepes

Vanilla Crepes

Submitted by: lelainem10 
Crepes are made with extra vanilla for a heavenly aroma. 

Photo of: Rosemary Lemon Grilled Chicken

Rosemary Lemon Grilled Chicken

Submitted by: ANGELLACHELLE 
This simple, sensational marinade and sauce for grilled chicken combines rich and zesty flavors of lemon, garlic, rosemary, and butter. 

Photo of: Buttermilk-Battered Calamari

Buttermilk-Battered Calamari

Submitted by: Senushi 
Living In: Ann Arbor, Michigan, USA
This is a great recipe for those who love battered calamari. It's so simple and the finished product is awesome! Serve with marinara sauce for dipping. 

Photo of: Extreme Banana Nut Bread 'EBNB'

Extreme Banana Nut Bread 'EBNB'

Submitted by: SASEIGEL 
This is my mom's dense, excellent, and definitely unhealthy banana nut bread recipe. It's always completely gone in minutes. This is great at parties, but hazardous at home. HEALTH WARNINGS: EBNB may be habit forming. 

Photo of: Stuffed Butternut Squash

Stuffed Butternut Squash

Submitted by: BMARYV 
Brussels sprouts, carrots, and garbanzo beans simmered with soy milk, tamari, and garlic, are tossed with basmati rice and spooned into baked butternut squash. A delicious dish bound to satisfy vegetarians and non-vegetarians, alike. 

Photo of: Baked Potato Soup I

Baked Potato Soup I

Submitted by: Sherry Haupt 
This soup incorporates pre-baked cubes of potato with onion, crumbled bacon, cheddar cheese and sour cream in a milk soup base which has been thickened with a roux. 

Photo of: Peanut Butter Vegetable Chicken Soup

Peanut Butter Vegetable Chicken Soup

Submitted by: annie nordmark 
The peanut butter adds something wonderful, without really tasting like itself. The BEST soup I have ever tasted. 

Gingerbread Cutouts

Submitted by: Joyce Guy 
You can roll out gingerbread dough into rectangular sheets for walls, cut out windows, and bake. Same for the roof. When done you can fit them together with icing 'glue' and paint them with colored icing. First decide what size and draw each piece (front, back, ends and roof on paper such as typing or computer paper and fit them together to see how it will look when completed. You can also cut out shingles and 'glue' them in place after the rest is assembled. Use the paper pattern as a guide for cutting each piece out of the dough before you bake it. Decorate with icing and decorative candies. 

Photo of: The Best Rolled Sugar Cookies

The Best Rolled Sugar Cookies

Submitted by: Jill Saunders 
Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise!!! 

Photo of: Lazy Baked Macaroni and Cheese

Lazy Baked Macaroni and Cheese

Submitted by: YI-FUN HSUEH 
A very easy, no-boil recipe for cafeteria-style macaroni and cheese, which bakes up deliciously custardy on the inside and crusty on the outside. Mix the ingredients, pour it in the baking dish, pop it in the oven, and forget about it until the timer rings! 
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