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	Featured Cook Lizza Jane Cooking Level: Expert Living In: Plattsburgh, New York, USA
About me: I'm a 20yr old CNA recently my boyfriend and I moved in together so I just cook for us now but I'm use to cooking for multiple people. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

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Kassidy

Cooking Level: Intermediate

Home Town: Plattsburgh, New York, USA

Living In: Potsdam, New York, USA

About me: I'm a college student majoring in psychology. Lately I've been cooking alot of meals at home instead of going out to eat so I'm always looking for new recipes. I eat alot of veget…
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saries4381

Cooking Level: Expert

Home Town: Plattsburgh, New York, USA

Living In: Oneonta, New York, USA

About me: I Live near Oneonta, NY with my husband (we're newly-weds) and our 3 cats. My Husband (Joe) and I both have careers with NY state thru Office of Mental Retardation and Development…
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DashNrecipes

Cooking Level: Beginning

Home Town: Plattsburgh, New York, USA

Living In: Avoca, New York, USA

About me: I'm a wifey who got married in Dec. 2008. My husband knows more about baking and cooking than I do, but I'm excited to be able to take the time now to learn more : )

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Newest Reviews

Hearty Garlic Potato Soup

Reviewed on Oct. 14, 2009 by DashNrecipes

I'm relatively new to cooking and did not know...but MAKE SURE YOU STIR CONSTANTLY ONCE THE MILK IS IN! I burned the mixture to the bottom, but my hubby was able to rescue the soup by putting it in a big bowl and dumping it back once the pan was clean. My husband liked this soup, though he usually doesn't like potato soup. We used a spicy bulk Italian sausage, which is partially why he liked the recipe: more flavor.

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Broccoli Chicken Casserole IV

Reviewed on Aug. 27, 2009 by DashNrecipes

My husband and I enjoyed this a lot! I used cheddar instead of the jack. I've made it twice. Last time I made it my husband was like "we should have this more often" : )

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