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Carnitas Filling

Submitted by: JIMMYDEAN4

Pork shoulder is simmered with Mexican spices to make this shredded filling for tacos, tamales, or burritos.

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Shredded Pork Sandwiches

Submitted by: Judi Jones

I received this recipe from my sister Linda. Her recipes are always delicious because she's an excellent cook.

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Barbeque Pork Two Ways

Submitted by: Kimber

Easy and Delicious! Pork shoulder, slow cooked or simmered on the stove top with onion and spices. Serve hot in sandwich buns.

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You won't have to fuss with a lot of seasonings to fix this tangy coleslaw from Denise Augostine. 'This speedy salad is an old family favorite,' remarks the Saxonburg, Pennsylvania cook. 'We've shared the recipe with many friends over the years.'

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The Best Thai Peanut Sauce

Submitted by: Stephanie M.

Home Town: Sherbrooke, Quebec, Canada

Living In: Montreal, Quebec, Canada

This easy no-cook peanut sauce has a terrific authentic Thai taste. It is spicy and peanutty, and is perfect as a dipping sauce for chicken, shrimp, and beef... or even to use tossed with warm cooked noodles for a quick pasta dish.

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Pan Fried Catfish Filets

Submitted by: EHOLT

Catfish rolled in cornmeal, cayenne pepper, onion powder and paprika, then fried in olive oil to a golden brown. Serve with lemon wedges.

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Eggnog I

Submitted by: Denise

No Christmas is complete without eggnog!

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Cocktail Meatballs

Submitted by: Lara

These tasty meatballs will disappear quickly from anyone's holiday party. My mom makes them every year for New Years Eve, and now so do I. These do very well in a slow cooker, as you can simmer them before serving, as well as keep them hot for the duration of your party.

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Squash Braid

Submitted by: Amy Martin

THIS should be called 'You Can't Have Just One Slice Bread.' My friend gave me this recipe when I first started making bread. It's golden on the outside and the inside - beautiful and colorful besides being so delicious. I love to bake it in the fall. It blends in with every menu that includes the produce of that season. -Amy Martin, Waddell, Arizona

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Fast and Friendly Meatballs

Submitted by: ANASTASIAJANE

These oven-baked meatballs are fast and easy to prepare and very kid friendly. You can serve them with pasta and spaghetti sauce or just eat them with ketchup, as my children do.

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Super Duper Bean Salad

Submitted by: jessica

Bean salad with TONS of beans in it. It's just super duper!

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Corn and Black Bean Salad

Submitted by: Jodi T.

The dressing is zingy - balsamic vinegar, chili powder, oil and cumin do their magic. Tossed with a salad bowl full of kernel corn and black beans, it 's sensational. We think it would be super rolled in a warm tortilla with a dollop of sour cream.

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Best Tuna Casserole

Submitted by: Jennifer

This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust.

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Cinnabun Cookies

Submitted by: Amber

These are cinnamon flavored cookies with a cinnamon filling. They are rolled, cut and baked just like cinnamon rolls. Try them with a confectioners' sugar glaze.

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Angel Hair Pasta with Shrimp and Basil

Submitted by: PAL

If you like the ingredients in the name, you'll love the dish. Freshly grated Parmesan cheese makes it complete.

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Easy OREO Truffles

Submitted by: BAKER'S Chocolate

These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate!

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Chocolate Chip Butter Cookies

Submitted by: Janis Gruca

'At the downtown Chicago law firm where I work, we often bring in goodies for special occasions,' informs Janis Gruca of Mokena, Illinois. 'When co-workers hear I've baked these melt-in-your-mouth cookies, they make a special trip to my floor to sample them. Best of all, these crisp, buttery treats can be made in no time.'

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Scented Applesauce-Cinnamon Ornaments

Submitted by: Valerie Cuff

Home Town: Charleston, West Virginia, USA

This recipe is meant to be used to make ornaments on wreaths, gifts or to hang on Christmas trees. If fragrance starts to fade, drop a little cinnamon oil on ornament.

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