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Photo of: PHILADELPHIA Pumpkin Swirl Cheesecake

PHILADELPHIA Pumpkin Swirl Cheesecake

Provided by: Philadelphia
Impress your guest with this marbled cheesecake that's surprisingly easy to make. 

Photo of: Cherry Pie III

Cherry Pie III

Submitted by: Beth Campbell 
You 'll be able to tell that this is a prize-winning recipe. The crust is flaky and buttery, the cherry filling is thick and perfectly sweetened, and there 's a lovely hint of almond extract. 

Photo of: Grandma's Green Bean Casserole

Grandma's Green Bean Casserole

Submitted by: Amy Barry 
French-style green beans and chopped onion are stirred into a homemade sour cream sauce then topped with a cracker and grated cheese crust in this baked casserole serving eight. 

Photo of: Cioppino

Cioppino

Submitted by: Star Pooley 
A classic seafood stew with a little bit of everything from the sea. Shrimp, scallops, clams, mussels, and crab meat; seasoned with oregano, thyme and basil. Serve with a loaf of warm, crusty bread for sopping up the delicious broth! 

Photo of: Apple-Cranberry Crisp

Apple-Cranberry Crisp

Submitted by: PATTON0626 
A wonderful combination of apples and fresh cranberries with a crisp, pecan topping. 

Photo of: Apple Crisp

Apple Crisp

Submitted by: Debby Stutler 
'Fall is the perfect time for making apple crisp because that's when the fruit is plentiful,' notes Debby Stutler of New Milton, West Virginia. 'I sometimes use two kinds of tart apples to make this old-fashioned dessert extra special-or add a scoop of ice cream or a dollop of whipped cream.' 

Photo of: Cake Balls

Cake Balls

Submitted by: AMALLEN23 
This recipe is very versatile and heavily addictive. You can mix and match cake and icing flavors as well as the chocolate coatings. If you want to go the extra mile, cake balls can be rolled in nuts, sprinkles, coconut, etc. or double dipped in white and dark chocolates. Chocolate confectioners' coating is also called Almond Bark in some stores. 

Photo of: Strawberry Chocolate Mousse Cake

Strawberry Chocolate Mousse Cake

Submitted by: JJOHN32 
Fresh strawberries and chocolate mousse are particularly appealing as a summer treat. 

Photo of: Maple Salmon

Maple Salmon

Submitted by: STARFLOWER 
Home Town: Los Angeles, California, USA
Salmon is baked with a delicate maple glaze. 

Photo of: Squash and Sweet Potato Soup

Squash and Sweet Potato Soup

Submitted by: Carnation Canada 
Serve this as a first course, or for something a little different welcome your guests as they come in from the cold with a small cup of this wonderful winter soup. 

Photo of: Authentic Louisiana Red Beans and Rice

Authentic Louisiana Red Beans and Rice

Submitted by: MIAMI BEACH 
I grew up in Louisiana and love red beans and rice, these are just like I remember - red beans made with Cajun seasonings and andouille sausage. This is a great Sunday supper. 

Pudding in a Cloud

Submitted by: JELL-O 
For this easy yet elegant dessert, chocolate pudding sits atop a 'cloud' of whipped topping--and it's ready to serve in just 20 minutes. 

Photo of: Apple Dumplings with Rich Cinnamon Sauce

Apple Dumplings with Rich Cinnamon Sauce

Submitted by: USA WEEKEND columnist Pam Anderson 
This dessert stands on its own, but a scoop of vanilla ice cream certainly wouldn't hurt. 

Photo of: Easy Baked Tilapia

Easy Baked Tilapia

Submitted by: F_Gory 
Home Town: Monett, Missouri, USA
Living In: Carthage, Missouri, USA
This easy recipe for tilapia only takes a few minutes to prepare, uses few ingredients, and is flavorful. 

Photo of: Manhattan Clam Chowder II

Manhattan Clam Chowder II

Submitted by: Diana 
A real easy and tasty Manhattan Clam Chowder. 

Photo of: Upside Down Pizza

Upside Down Pizza

Submitted by: CREATIVEVESTS 
A browned ground beef, onion, garlic and spaghetti sauce is layered with cheeses and baked with crescent rolls on top. This recipe makes my kids jump for joy. When I tell them we are having this, they are at the table...ON TIME! 

Photo of: Hasselback Potatoes

Hasselback Potatoes

Submitted by: POMPIER850 
Home Town: Atlanta, Georgia, USA
Living In: Brooklyn, New York, USA
This Swedish dish takes its name from Hasselbacken, the Stockholm restaurant where it was first served. The seasoned potatoes turn out crisp on the outside and tender on the inside. 

Photo of: London Broil II

London Broil II

Submitted by: Jill 
A quick fix for an inexpensive cut of meat. Mix up soy sauce, vegetable oil, ketchup, oregano and one whole clove of garlic, then marinate the meat overnight. 

Photo of: Mushroom Rice

Mushroom Rice

Submitted by: Jen Levin 
Living In: Tempe, Arizona, USA
Rice with mushrooms, garlic, onion - who could beat that? My family loves this recipe! You can also use it as a main meal if you add cooked chicken after the rice is cooked. 

Photo of: Spiced Pears and Pomegranate

Spiced Pears and Pomegranate

Submitted by: misslisa 
An easy fruit dessert made with fall fruit that can be served with a cheese selection 
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