Allrecipes Home > Community > USA > Northeastern USA > Middle Atlantic States > New York > Hempstead

community

Hempstead, New York

Recipes

Find a Location:

View All | Highest Rated Recipes | Latest Reviewed | Recently Saved

Highest Rated Recipes

Learn more

READ REVIEWS (64)
MORE RECIPES LIKE THIS

Cranberry Sauce Chicken II

Submitted by: Brenda Moore

A creamier version of Cranberry Chicken, using Russian salad dressing with cranberry and onion for a quick path to a tart sauce.

READ REVIEWS (46)
MORE RECIPES LIKE THIS

Brandied Candied Sweet Potatoes

Submitted by: Kathy Bennett

This has been a Thanksgiving favorite of ours for many years because it is different from the many mashed sweet potatoes recipes.

READ REVIEWS (278)
MORE RECIPES LIKE THIS

Jay's Jerk Chicken

Submitted by: R.H. Solomon

This Jamaican barbeque marinade is a zesty blend of tangy, hot and sweet. Try habanero peppers in place of jalapenos, if you're feeling spicy!

READ REVIEWS (14)
MORE RECIPES LIKE THIS

No Guilt Cheesecake

Submitted by: Charlotte

Vanilla cheesecake, creamy and good, but made with yogurt instead of cream cheese. Wonderful served with fruit.

READ REVIEWS (262)
MORE RECIPES LIKE THIS

Lower Fat Banana Bread I

Submitted by: Lauren S.

The deep banana flavor needs no other adornment in this simple bread with less sugar and fat than other recipes like it.

READ REVIEWS (1344)
MORE RECIPES LIKE THIS

Lasagna appeals to the eye as well as to the taste buds. Here, ground beef, onion, garlic, basil, tomatoes and a dash of brown sugar make up the sauce, while ricotta, Parmesan, mozzarella, eggs and parsley are the filling for this layered casserole. Prepare up to 2 days in advance, if desired, and chill covered in the refrigerator until ready to bake. Increase the baking time by about 15 minutes.

READ REVIEWS (78)
MORE RECIPES LIKE THIS

Spicy Sweet Potatoes

Submitted by: Lynn Thomas
Provided by: Taste of Home

My family fell in love with the combination of sweet and spicy in this potato side dish the very first time they tried it. It goes great with poultry...and looks so pretty on the dinner table. I try to serve it often. --Lynn Thomas London, Ontario

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Southern Style Pig Tails

Submitted by: KERYNE

Home Town: Memphis, Tennessee, USA

A lot of ethnic recipes use pig tails. They are great as a meat dish with turnip greens, black-eyed peas, or boiled cabbage. My recipe cooks the tails, twice and the result is a crispy crackling covering the tail, that you can eat or save for crackling in cornbread. The crushed red pepper can be used liberally for a spicy taste. Be sure to buy pig tails that have a lot of meat around the upper part.

READ REVIEWS (117)
MORE RECIPES LIKE THIS

Buffalo Shrimp

Submitted by: Janet Roetzel

Succulent shrimp twice-coated in seasoned flour and deep fried, then coated in an extremely spicy butter sauce. Perfect for those who crave the heat. For added heat, slice up some fresh cayenne or jalapeno peppers to sprinkle over the top. Serve with lemon wedges and blue cheese dressing on the side.

READ REVIEWS (228)
MORE RECIPES LIKE THIS

Strawberry Trifle

Submitted by: T's Mom
Provided by: M&M's

Angel food cake layered with vanilla pudding, bananas, strawberries and whipped topping for an attractive, chilled dish.

READ REVIEWS (803)
MORE RECIPES LIKE THIS

Baked Salmon II

Submitted by: Norma

Here's a straightforward way to prepare delicious salmon! Basil, garlic, lemon juice and parsley provide a mild seasoning that perfectly enhances the distinctive flavor of this irresistible fish.

READ REVIEWS (95)
MORE RECIPES LIKE THIS

Freak'n Good Ribs

Submitted by: Mike B. - Orleans, Ontario

Ribs are marinated in pineapple juice and spices overnight before being slowly cooked in the oven, then thrown on the grill and slathered with barbecue sauce at the last minute. The result is a tender baby back masterpiece.

READ REVIEWS (35)
MORE RECIPES LIKE THIS

Tostones (Fried Plantains)

Submitted by: Melanie
Provided by: Puerto Rico Tourism

A Puerto Rican side, usually served with rice and beans in our family.

READ REVIEWS (76)
MORE RECIPES LIKE THIS

Trinidad Stewed Chicken

Submitted by: MASONBROWNE

Home Town: Belmont, Port-Of-Spain, Trinidad And Tobago

Living In: Fayetteville, North Carolina, USA

Chicken is browned and simmered in a spicy coconut sauce. Adjust the amount of hot pepper to suit your taste. This dish goes with anything.

READ REVIEWS (239)
MORE RECIPES LIKE THIS

Kung Pao Chicken

Submitted by: Arlena

Put some spice in your life with this restaurant favorite: Chicken and peanuts in soy-sesame sauce with hot chili paste.

READ REVIEWS (1335)
MORE RECIPES LIKE THIS

Chicken Cordon Bleu II

Submitted by: Behr Kleine

The standard Cordon Bleu swimming in a creamy wine sauce.

READ REVIEWS (513)
MORE RECIPES LIKE THIS

Irish Chicken and Dumplings

Submitted by: Claire McLaughlin

Here's a cozy dish to comfort on a dark and stormy night. A creamy, fragrant stew of chicken, celery, onions, carrots, peas and potatoes plays host to biscuit dough, dropped by the spoonful into the boiling hot liquid. Simmer until the dumplings are done.

READ REVIEWS (726)
MORE RECIPES LIKE THIS

Burgundy Pork Tenderloin

Submitted by: Kathleen White

Impress your guests with a pork tenderloin, lightly seasoned and baked, and served with the simple red wine sauce that cooks along with the pork. All you have to do is smile and accept the compliments.

READ REVIEWS (67)
MORE RECIPES LIKE THIS

Grilled Chicken Adobo

Submitted by: Donna Luna

Dark chicken thigh meat is cooked in a rich soy sauce, garlic, and vinegar mixture, then tossed on the grill until crisp. Serve over rice.

ADVERTISE WITH US