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Photo of: Alaska Salmon Bake with Pecan Crunch Coating

Alaska Salmon Bake with Pecan Crunch Coating

Submitted by: Chris 
Baked salmon makes an excellent Christmas main course! 

Photo of: Red Velvet Cupcakes

Red Velvet Cupcakes

Submitted by: McCormick 
This mini version of the classic Red Velvet Cake is one of the more popular offerings in bakeries all across the country. Whip up a batch this holiday season or anytime of the year. 

Photo of: Outrageous Caesar Salad

Outrageous Caesar Salad

Submitted by: chefjeff 
Living In: Los Angeles, California, USA
I've gleaned the best qualities of Caesar salad recipes from various restaurants. Then I put them all together to create MY ultimate version! 

Photo of: Raspberry and Apricot Rugelach

Raspberry and Apricot Rugelach

Submitted by: MARBALET 
A yummy and extra fruity version of this traditional cookie. 

Apricot Almond Rugalach

Submitted by: Bonnie Fedunec 
These cookies freeze well either baked or unbaked. Extremely dainty and delicious cookie. You can also sprinkle the top with coarse sugar. 

Photo of: Cranberry Orange Cookies

Cranberry Orange Cookies

Submitted by: MORDAVIA 
A nice thing to have around during the holidays, but don't expect them to stay around long. These orange flavored cranberry cookies are tart and delicious, not to mention beautiful. Not really a favorite of kids. 

Photo of: Buche de Noel

Buche de Noel

Submitted by: TYRARACHELE 
Buche de Noel is the French name for a Christmas cake shaped like a log. This one is a heavenly flourless chocolate cake rolled with chocolate whipped cream. Traditionally, Buche de Noel is decorated with confectioners' sugar to resemble snow on a Yule log. 

Photo of: Make Ahead French Toast

Make Ahead French Toast

Submitted by: Debbie Tate 
We have made this French Toast for Christmas brunch for twenty four years! It originally came from the East Coast. If you like your French toast firmer, then cut back on the milk. 

Photo of: Oven-Baked Caramel French Toast

Oven-Baked Caramel French Toast

Submitted by: HappyHousewife 
Home Town: Dallas, Texas, USA
Living In: Western, New York, USA
This is perfect served with quiche, homemade home fries and fresh coffee! I make the bread for this recipe using my bread machine! 

Photo of: Cheesy Ham and Hash Brown Casserole

Cheesy Ham and Hash Brown Casserole

Submitted by: POOBOO 
Breakfast casserole with potatoes and ham in a creamy sauce. 

Photo of: Panzanella Panini

Panzanella Panini

Submitted by: Mrs.Williams 
Home Town: Ventura, California, USA
Living In: Idaho Falls, Idaho, USA
You'll find all of the fresh flavors of panzanella salad in this hot, crispy, crunchy, and cheesy panini sandwich. 

Photo of: Mini Cheesecakes

Mini Cheesecakes

Submitted by: Janice Reesman 
Easy and so good for holidays, weddings, or whatever the occasion! Originally submitted to CakeRecipe.com. 

Photo of: Peanut Butter Chip Chocolate Cookies

Peanut Butter Chip Chocolate Cookies

Submitted by: Michelle Laverdiere 
My best friend's mom made these when we were kids. They are the best cookies I have ever eaten, and I have yet to screw up a batch! Warning: you may be tempted to eat the entire recipe!! 

Photo of: The Best Rolled Sugar Cookies

The Best Rolled Sugar Cookies

Submitted by: Jill Saunders 
Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise!!! 

Photo of: Soft Christmas Cookies

Soft Christmas Cookies

Submitted by: Georgie Bowers 
Soft cut out sugar cookie that I have used for years. 

Photo of: Pecan Sandies

Pecan Sandies

Submitted by: m-ann 
Very good melt in your mouth cookies. Makes a bunch. 

Photo of: Ice Cream Kolacky

Ice Cream Kolacky

Submitted by: MARBALET 
This dough is made rich by adding ice cream. It is made even quicker and easier by using a canned filling. 

Photo of: Bourbon Whiskey BBQ Sauce

Bourbon Whiskey BBQ Sauce

Submitted by: Kevin 
Lots of good stuff go into this terrific sauce: brown sugar, ketchup, liquid smoke, Worcestershire, hot pepper sauce, a few other yummy ingredients and almost one cup of whiskey. The ribs won't know what hit them. 

Photo of: Gingerbread Men

Gingerbread Men

Submitted by: Kim 
Doesn't need molasses!!!! 

Photo of: Bourbon Slush

Bourbon Slush

Submitted by: Robbie Rice 
Home Town: Dayton, Ohio, USA
A fruity blend of juices, tea and bourbon whiskey are frozen into a slush, and then served topped off with lemon lime soda. This takes a while, but it's worth it! 
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