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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Honey Cornbread

Reviewed: May 31, 2009
Absolutely THE BEST cornbread recipe!! It was so easy to make and foolproof. I have been searching to find the a great cornbread recipe for some time, my search is finally over. This one's a keeper!
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Hollywood, Florida, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.79 star rating.

Beer Lime Grilled Chicken

Reviewed: May 16, 2009
Sorry, but this just didn't have enough flavor for our taste. It wasn't bad, but just needed more flavor.
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Phoenix, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Chicken and Sun-Dried Tomato Bruschetta

Reviewed: May 16, 2009
On my favorite list. I happened to have some Greek grilled chicken, and used French Feta (milder than Greek Feta) and made my own balsamic vinegar dressing. It was such a hit, my mother-in-law requested I make her some extra to take home!!! Excellent, next time I'll trying adding fresh basil and kalamata olives.
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Phoenix, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Peanut Butter Cup Cookies II

Reviewed: May 16, 2009
Fantastic recipe, very easy and delicious. I tried these on my mother-in-law for her birthday. She loved them and so did I. Thanks for the excellent recipe!
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Phoenix, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Cheesy Beans and Rice

Reviewed: Apr. 27, 2009
this was a great side dish, my husband loved it.
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Riverdale, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.

Three Cheese Garlic Scalloped Potatoes

Reviewed: Apr. 13, 2009
excellent!! I made this, instead of mashed potatoes, for our easter dinner and everyone thought it was a great addition to the dinner table. I didn't have provolone cheese, so i just left it out and also did not have enought heavy cream and used milk, but it still turned out wonderful.
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Riverdale, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Cake Balls

Reviewed: Apr. 9, 2009
What a great recipe!! These turned out great, look like they came from a bakery. Followed the suggestions of others; made the balls with my hands and put in the freezer before the chocolate coating. Thanks for sharing this.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Quick Gnocchi

Reviewed: Apr. 8, 2009
Excellent and I goofed it up a little by buying powder instant mashed potatoes instead of flaky, I will definately make these again.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Sugar Cookie Icing

Reviewed: Mar. 25, 2009
This icing was easy to use in decorating the cookies, hardened up nicely and tasted delicious. The kids loved it.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

The Best Rolled Sugar Cookies

Reviewed: Mar. 25, 2009
These were a big hit. Reminded me of sugar cookies my mom baked when I was little.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Goof Balls

Reviewed: Mar. 25, 2009
I have to give these balls 5 stars, they are yummy.
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2 users found this review helpful

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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Buttermilk Cinnamon Bread

Reviewed: Mar. 24, 2009
very good, although I did substitute the following, used whole wheat flour instead of white, used cinnamon applesauce instead of oil and I also added in a bananna
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Riverdale, New Jersey, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Whipped Cream Cream Cheese Frosting

Reviewed: Mar. 23, 2009
I liked this recipe. It was the first time I ever made whipped cream and it was very good. I do agree that it was difficult to pipe, but the taste was fresh and simple. Took to an office birthday and all loved it. I did only use 3/4 cup sugar and next time will try 1/2 cup confectioner's sugar, as I think it was still a little too sweet, but very good. Cake was gone in minutes! Thanks for a great recipe!
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Phoenix, Arizona, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.28 star rating.

Cake Balls

Reviewed: Mar. 22, 2009
didn't work out too well for us, too sweet, gooey and messy.
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Phoenix, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Vanilla - Chocolate Powdered Sugar Frosting

Reviewed: Mar. 21, 2009
This was my first time making frosting, excellent recipe and easy. I used a little bit less sugar, still delicious.
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Phoenix, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Taco Lasagna

Reviewed: Mar. 16, 2009
Wonderful recipe. Family really enjoyed this dish. Just the right amount of spice and flavor. This recipe is a keeper.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Whole Wheat Pancakes

Reviewed: Mar. 1, 2009
Made these this morning and they were great. Used baking powder instead of baking soda only b/c that was all I had. This is definately a keeper recipe.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Italian Wedding Soup I

Reviewed: Feb. 22, 2009
Excellent recipe. Had the recipe in my box for quite some time, but just recently had an opportunity to make it. I did make my pasta separately, as I usually do for soups. I did add 2 teaspoons of beef base (Knorrs) and put a little extra escarole in there. Family ate it all up, I only got to bowls and I doubled the recipe. Very excellent, will repeat many times! Thank you.
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Phoenix, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Italian Vegetable Soup

Reviewed: Feb. 21, 2009
Excellent recipe! I did add 2 additional cups of water and I used italian stewed tomatoes for additional flavor. I also added 2 teaspoons beef base rather than the boullion. Like others, I kept the pasta separate. Tastes great!
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Cooking Level: Intermediate

Home Town: Paterson, New Jersey, USA
Living In: Phoenix, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Elegant Orzo with Wilted Spinach and Pine Nuts

Reviewed: Feb. 20, 2009
Excellent! I did not have pine nuts so I used unsalted sunflower seeds and sesame seeds.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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