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Cooking Level: Intermediate

Home Town: Middletown, New Jersey, USA
Living In: Sayreville, New Jersey, USA
About me:
Married, 2 childen, one daughter, one son, one doggie.

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Newest Cooks

Sharon 

Cooking Level: Expert
Home Town: Middletown, New Jersey, USA
About me: I'm a mother of 3, also 2 dogs. I work part-time as a nurse, and of course driving my kids around (my husband travels a lot) I love to cook and to try new recipes, and we all enj…
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KATHLEEN 

Cooking Level: Intermediate
Home Town: Middletown, New Jersey, USA
About me: I LOVE LIVING IN THE SOUTH. AS I TELL PEOPLE THAT I AM NOT A TRANSPLANTED NORTHERN BUT I WAS A MISS PLANTED SOUTHERN.
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Michelle 

Cooking Level: Intermediate
Home Town: Middletown, New Jersey, USA
Living In: Crownsville, Maryland, USA
About me: I am a 28 yr old mother of 3 girls ages 5yrs 20months and 2months. I love to cook and experiment with new ideas. I am also pretty creative on my own when it comes to cooking. I…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
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Makhani Chicken (Indian Butter Chicken)

Reviewed on Nov. 9, 2009 by njmom 
i just realized i never rated this. this was oh so good. served over basmati rice with a stuffed hot Indian bread, spinach & chickpeas. a pretty easy dish to put together. will make again. thanks for the post rkozel!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.53 star rating.
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Best Ever Muffins

Reviewed on Sep. 28, 2009 by njmom 
i made this as a savory muffin. the texture was very nice, however, it was a little on the bland side for us. i used cheddar cheese and jalapenos. i cut back the sugar to 1/4 cup; not sure if that is what the problem was. i will use this recipe again though for some sweet ones, and perhaps try it again for the savory. thanks
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The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
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Authentic and Easy Shrimp Curry

Reviewed on Sep. 28, 2009 by njmom 
this was very good. easy to make and delicious with a side of indian spiced rice. followed the recipe with the exception of the tomatoes, i used plain tomato sauce because i detest chunks of tomatoes in my food. i will make this again for sure! thanks RK for the post!
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