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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Mama D's Italian Bread

Reviewed: Nov. 30, 2009
I am so happy with this recipe. Followed the directions and used my Kitchen Aid with the hook attachment. I added shredded mozzarella cheese to the dough that I sprinkled with garlic powder. Results were fantastic.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Marbled Pumpkin Cheesecake

Reviewed: Nov. 19, 2009
This recipe was wonderful! I used pecan sandie cookies with pumpkin pie spice added. Took this little baby to work for our Thanksgiving feast and people were eating it before the main meal! I had to photo copy the recipe because I had so many requests. Thanks so much for sharing.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Best Ever Pie Crust

Reviewed: Nov. 14, 2009
I just took my Perfect Pumpkin pie out of the oven. I could't wat for it to cool, just to taste the crust because it is the very first pie crust I made. (I usually buy Pillsbury alreadey made crusts.) I had to rate this with 5 stars, it is wonderful! I won't be buying expensive crusts anymore when I can make homemade so easily. Thank you for sharing this!
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.

Super Bowl Bites

Reviewed: Nov. 2, 2009
I made these little sweeties last night and they were awesome! Put a dill pickle slice and some ketchup on them after they were cooked and my family gobbled them up. This recipe is definately a keeper! Thanks.
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Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Six-Layer Gelatin Salad

Reviewed: Oct. 9, 2009
Got excellent reviews from this recipe, thanks for sharing
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Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

BBQ Pork for Sandwiches

Reviewed: Jul. 27, 2009
Had to give this recipe 5 stars, would give it 10 if I could. Absolutely wonderful.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Cake Balls

Reviewed: Apr. 9, 2009
What a great recipe!! These turned out great, look like they came from a bakery. Followed the suggestions of others; made the balls with my hands and put in the freezer before the chocolate coating. Thanks for sharing this.
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Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Quick Gnocchi

Reviewed: Apr. 8, 2009
Excellent and I goofed it up a little by buying powder instant mashed potatoes instead of flaky, I will definately make these again.
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Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Sugar Cookie Icing

Reviewed: Mar. 25, 2009
This icing was easy to use in decorating the cookies, hardened up nicely and tasted delicious. The kids loved it.
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Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

The Best Rolled Sugar Cookies

Reviewed: Mar. 25, 2009
These were a big hit. Reminded me of sugar cookies my mom baked when I was little.
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Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Goof Balls

Reviewed: Mar. 25, 2009
I have to give these balls 5 stars, they are yummy.
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2 users found this review helpful

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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Taco Lasagna

Reviewed: Mar. 16, 2009
Wonderful recipe. Family really enjoyed this dish. Just the right amount of spice and flavor. This recipe is a keeper.
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Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Whole Wheat Pancakes

Reviewed: Mar. 1, 2009
Made these this morning and they were great. Used baking powder instead of baking soda only b/c that was all I had. This is definately a keeper recipe.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Elegant Orzo with Wilted Spinach and Pine Nuts

Reviewed: Feb. 20, 2009
Excellent! I did not have pine nuts so I used unsalted sunflower seeds and sesame seeds.
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1 user found this review helpful

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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Sweet Corn Cake

Reviewed: Feb. 16, 2009
This was delicious. I definately need to double or even triple this recipe next time I make it.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Rolled Fondant

Reviewed: Feb. 4, 2009
I always wanted to try making fondant and I love this recipe for my first attempt. Very happy with the results. For LOTZOFLOVE question about color, use food coloring to make the colors you want.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

North Italian Meat Sauce (Ragu Bolognese)

Reviewed: Feb. 3, 2009
Soooo delicious! Served on top of homemade pasta with garlic bread and salad.
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Banana Banana Bread

Reviewed: Jan. 28, 2009
Just took this little baby out of the oven, this recipe is a keeper. Used whole wheat flour instead of white flour and olive oil instead of butter. Used left over topping made of almonds, brown sugar and oatmeal from a sweet potato muffin recipe from this site. Delicious!
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Creamy Rice Pudding

Reviewed: Jan. 28, 2009
Wow! Made this recipe exactly as written and it was devoured in 1 hour! Made it again that same day and doubled the recipe, this time it was completely gone in 3 hours. Thanks my family absolutely love it!
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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Whole Wheat Sweet Potato Muffins

Reviewed: Jan. 23, 2009
Wonderful recipe, this is definately a keeper! So easy, delicious and healthy. Thanks for this recipe.
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2 users found this review helpful

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Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

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