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Photo of: Banana Pudding IV

Banana Pudding IV

Submitted by: Patty 
Less than ten ingredients, including condensed milk, whipped topping, and vanilla wafers, are combined in this quick and easy banana pudding. 
Photo of: Chocolate Covered Strawberries

Chocolate Covered Strawberries

Provided by: Kitten
Everyone loves chocolate-covered fruit, right? Make your own chocolate-covered strawberries simply and quickly with this recipe. 
Photo of: Southwestern Egg Rolls

Southwestern Egg Rolls

Provided by: Jackie
An assortment of traditional Southwestern-style ingredients are wrapped inside small flour tortillas and deep fried. 
Photo of: Spinach and Strawberry Salad

Spinach and Strawberry Salad

Submitted by: JerJer 
This salad has lots of spinach, lots of fresh, sliced strawberries, and a delicious, sweetened oil and vinegar dressing spiked with poppy and sesame seeds. 
Photo of: Antipasto Squares

Antipasto Squares

Submitted by: Lori G. 
Layers of roasted red bell pepper and deli meats cheeses are baked inside a crescent roll crust. 
Photo of: Chicken Wing Dip

Chicken Wing Dip

Submitted by: ASCBRADY 
This spicy baked dip tastes just like hot chicken wings, but without the mess. It is very addicting, and is perfect for football and tailgating season. Serve with tortilla chips. I take this whenever I have to bring a dish and am always asked for the recipe. 
Photo of: Golden Rum Cake

Golden Rum Cake

Provided by: Jackie Smith
My family requests this rummy Bundt cake from me at all our get-togethers. The butter rum glaze makes it special. An easy way to glaze your cake is to pour half of the glaze into Bundt pan, reinsert cake, then pour the rest of glaze over the bottom of the cake. Let absorb well then invert back onto platter. 
Photo of: Old Fashioned Coconut Cream Pie

Old Fashioned Coconut Cream Pie

Provided by: Carol H.
Sweetened toasted coconut is stirred into a homemade custard filling and poured into a pie shell. After the pie is chilled and set, it's covered with whipped topping and more toasted coconut. 
Photo of: Sopapilla Cheesecake Pie

Sopapilla Cheesecake Pie

Submitted by: CandelB 
Living In: Tyler, Texas, USA
I make this cinnamon and vanilla cheesecake to take to pot luck dinners and get rave reviews! Easy to make, smells great while cooking and tastes wonderful! 
Photo of: Big Al's K.C. Bar-B-Q Sauce

Big Al's K.C. Bar-B-Q Sauce

Provided by: Alan Arthur
This is a Kansas City-style sauce that I make in my restaurant. It is sweet and smoky with a little bite. 
Photo of: French Baguettes

French Baguettes

Provided by: Judy Taubert
Great eaten fresh from oven. Used to make sub sandwiches, etc. 
Photo of: Granny Kat's Pumpkin Roll

Granny Kat's Pumpkin Roll

Provided by: Angela
A sweetly spicy, pumpkin-flavored cake is spread with a silky rich cream cheese filling and rolled up like a pinwheel. For easy lifting, line your baking pan with parchment paper. Chill the cake to set before slicing. 
Photo of: Chocolate Eclair Dessert

Chocolate Eclair Dessert

Submitted by: KBehrens2 
This is a no-bake pudding dessert that's so quick and easy to make--everyone loves it. I always keep the ingredients on hand in case I need a quick dessert. It's best if it sits overnight before serving. 
Photo of: Herb Roasted Pork

Herb Roasted Pork

Submitted by: WENDEE_H 
Herb-rubbed roasted pork loin with a sweet, tangy glaze. 
Photo of: Simple Whole Wheat Bread

Simple Whole Wheat Bread

Provided by: Nita Crabb
This honey wheat bread is proof that wonderful flavor, texture and aroma can be had if you just follow a straightforward game plan. 
Photo of: Barbecued Beef

Barbecued Beef

Submitted by: CORWYNN DARKHOLME 
Chuck roast is slow-cooked for 8 to 10 hours with barbeque sauce ingredients, including liquid smoke. Shredded for sandwiches, it will serve a dozen. 
Photo of: Perfect Turkey

Perfect Turkey

Provided by: Shelly White
A brine makes this roasted turkey extra moist and flavorful. Stuffed with vegetables, this bird is perfect for Thanksgiving and other holidays. 
Photo of: Bananas Foster II

Bananas Foster II

Submitted by: BUTTERMEBREAD 
Bananas are cooked in a bubbling pan of dark brown sugar, butter, rum and cinnamon and served over ice cream with walnuts in this elegant, quick dessert. 
Photo of: Judy's Strawberry Pretzel Salad

Judy's Strawberry Pretzel Salad

Provided by: Tom Quinlin
This three-layer salad includes a pretzel crust, cream cheese center, and strawberry top. 
Photo of: My Amish Friend's Caramel Corn

My Amish Friend's Caramel Corn

Submitted by: ANITALOUISE 
This easy caramel corn can be tossed with peanuts or mixed nuts, if desired. 
Displaying results 81-100 (of 100) recipes
 
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