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Featured Cook

Barb C

Cooking Level: Expert

Home Town: Parnell, Missouri, USA
Living In: Saint Joseph, Missouri, USA
About me:
 I love to try new dishes.

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Newest Cooks

Amy

Cooking Level: Intermediate
Home Town: Saint Joseph, Missouri, USA
Living In: Chicago, Illinois, USA
About me: I have a blessed life! I married my high school sweetheart and we have 3 babies together. I enjoy taking care of my house and cooking for my family and friends. Some of my favorit…
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woodlandnymph

Cooking Level: Intermediate
Living In: Saint Joseph, Missouri, USA
About me: I am 23. Married for 1 1/2 years to my friend of 10 years. We're expecting our first baby in April. And I've been a vegetarian/vegan my entire life!
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BAC511

Cooking Level: Intermediate
Living In: Saint Joseph, Missouri, USA
About me: I am a single mother of two who works outside the home. Cooking is my therapy and you can find me in the kitchen reading cookbooks on weekends or searching Allrecipies.com for id…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Fresh Blueberry Pie II

Reviewed on Aug. 5, 2008 by woodlandnymph
I found a sale on fresh blueberries..3.99 for 2 whole pounds?!? I got 6lbs total. Not wanting to waste the whole idea of fresh blueberries and taint the health factor too...I came across this recipe which allowed me to enjoy my fresh blueberries along with this SUPER easy and tasty recipe! I was impressed. I usually tweak every recipe I use, but I didn't do anything to this one and it was great. I did have really sweet blueberries so next time I might increase lemon and/or reduce sugar. SO YUMMY!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Cabbage Fat-Burning Soup

Reviewed on Jul. 7, 2008 by Amy
This is a good version of the fat burning cabbage soup. Although it is not the original recipe it is tasty. I added 3 bay leaves and thats about it. I think tomarrow I will add some green enchilada sauce and green chilies for a flavor variation.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Beet Salad with Goat Cheese

Reviewed on Apr. 6, 2008 by woodlandnymph
How YUMMY! I had some beets going to go bad in my refrigerator and everything else on hand except for goat cheese. I just used feta and it was amazing! The combination of the candied walnuts, cheese, and the slightly citrus dressing is to die for! I agree that pecans would be good too!
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