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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.

Chicken Lasagna IV

Reviewed: Aug. 18, 2009
I tried this recipe for a candidate for a wedding reception. I made the following changes: 1: I cooked my chicken in water with one envelope of Lipton's Golden Onion soup mix, reserved liquid 2: Added 16 oz bag of frozen broccoli 3: Combined chicken, soups, parmesan cheese, ommitted sour cream, added 4oz Cream cheese, garlic powder and italian seasoning to taste, and 2 cups of reserved liquid from chicken. 3: I then layered sauce, uncooked noodles, sauce, broccoli, Italian cheese, noodles, sauce, broccoli, cheese...ended with noodles, sauce and cheese..then poured remaining liquid from chicken over top, baked in oven, covered for about an hour, then uncovered for about 15-20 minutes or until brown....This turned out really good...For the reception, I am thinking about making this in lasagna rolls for an elegant presentation..I'll update on the results..
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Cooking Level: Intermediate

Home Town: Gastonia, North Carolina, USA
Living In: Poplar Bluff, Missouri, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.

Chile Pork

Reviewed: Nov. 6, 2008
THIS WAS EXCELLENT. WE USED THE PORK OVER RICE. WILL MAKE AGAIN MAYBE FOR TACOS.
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2 users found this review helpful

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Cooking Level: Expert

Living In: Poplar Bluff, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
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Venison Tequila Chili

Reviewed: Oct. 13, 2008
Very hearty and delicious! I agree with the person who was worried about the 1/4 cup of chili powder but it worked very well. I added one jalapeno pepper and one serrano pepper for some heat but I could have added more as just those two only spiced it up a little bit.
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12 users found this review helpful

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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Los Angeles, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Simple Marinara Sauce

Reviewed: Jan. 14, 2008
Quick and easy tasty sauce. I made a double batch and canned it. Used sauce for pizza tonight. It was excellent.
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Cooking Level: Expert

Living In: Poplar Bluff, Missouri, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Chocolate Chip Cheese Ball

Reviewed: Dec. 26, 2007
It tastes wonderful but mine never did harden enough to form a real ball. We dipped it out of the bowl and used a spoon to get it out. It was too thin to form into a ball after overnight even. It did taste great though.
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Cooking Level: Expert

Living In: Poplar Bluff, Missouri, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.63 star rating.

Turtle Cake I

Reviewed: Dec. 26, 2007
I made this per instructions on Christmas Eve. One guest said I was the best baker in the world because of it. I tried it and it is tooo rich for me. I sent the rest with the man who calls me best baker. Probably won't make again.
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Cooking Level: Expert

Living In: Poplar Bluff, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.26 star rating.

Slow Cooker Macaroni and Cheese I

Reviewed: Dec. 26, 2007
I made per instructions but scaled it up to 15 people. I have a large crock pot and it was very very full. It was wonderful. I received rave reviews from my guests on Christmas Eve. Thay all loved it.
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Cooking Level: Expert

Living In: Poplar Bluff, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Broccoli Cheese Soup V

Reviewed: Dec. 2, 2007
This soup is excellent. It was very easy to make, took very little time and was delicious. My family loved it.
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Cooking Level: Expert

Living In: Poplar Bluff, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chili-Cheese Corn Muffins

Reviewed: Sep. 4, 2007
These are delicious and very simple. I'm not sure if I'd call them muffins, they taste more like cornbread but I liked that. I made them to go with Six Can Chicken Tortilla Soup (also on this site) and it worked really well!
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2 users found this review helpful

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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Los Angeles, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Six Can Chicken Tortilla Soup

Reviewed: Sep. 4, 2007
This recipe is easy, fast & delicious. I made mine a 7 can soup by including a can of chipotle sauce to kick up the heat. I served it with Chili-Cheese Corn Muffins (from this site) to make a complete meal.
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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Los Angeles, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Speedy Pear and Pecan Salad

Reviewed: Sep. 4, 2007
Fast, easy & yummy! I used Raspberry Vinaigrette as the dressing and it is just perfect. I also left the skins on the pear so it would have more fiber.
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9 users found this review helpful

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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Los Angeles, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Apple Pie I

Reviewed: Apr. 19, 2007
This is so easy to make and the family loved it. Added 2 tablespoons of all-purpose flour to the sugar mixture. This is on my favorite list.
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2 users found this review helpful

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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Bloomington, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Supreme Scalloped Potatoes

Reviewed: Apr. 9, 2007
Made these for Easter and everyone raved! They were creamy and delicious. Didn't change a thing with the original recipe except only sliced potatoes and didn't grate them. Will make again for sure!
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Cooking Level: Expert

Living In: Poplar Bluff, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Banana Cake VI

Reviewed: Apr. 7, 2007
This cake is delicious! I made it for a friend's baby shower. I used Banana Butter Icing(from this site) as filling and a simple cream cheese icing on the cake. Since then I've had people beg me to make it for their shower, a birthday, and even a wedding!
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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Los Angeles, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Dad's Pan-Fried Green Beans

Reviewed: Mar. 31, 2007
These are great green beans. I used canned beans that were drained and rinsed. The longer you saute on low heat the more intense flavor you have.
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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Bloomington, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.

Minnesota Pork Chops

Reviewed: Sep. 16, 2006
Great flavor. Everyone enjoyed this dish. I put it into my collection.
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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Bloomington, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Banana Pudding Cake

Reviewed: Sep. 16, 2006
Easy to make and very good flavor texture and flavor.
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3 users found this review helpful

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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Bloomington, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Apple Crisp II

Reviewed: Sep. 15, 2006
Great taste but a little too gummy.
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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Bloomington, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Eggplant Parmesan II

Reviewed: Sep. 15, 2006
Really tasty recipe. The eggplant was not as tender as I would have liked it. Next time I will try frying instead of baking the eggplant prior to layering. Put in a layer of ground chuck and turned out great. A meal-in- one. Thanks for the recipe.
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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Bloomington, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.

Fresh Cherry Cobbler

Reviewed: Sep. 15, 2006
Very good. Turned out just a little dry for my taste. Next time I will add more juice to the mix. Added to my collection. Thanks for the recipe.
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1 user found this review helpful

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Cooking Level: Intermediate

Home Town: Poplar Bluff, Missouri, USA
Living In: Bloomington, Texas, USA

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