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Sweet Candied Orange and Lemon Peel

Submitted by: Brenda Ward

With this easy-to-follow recipe, orange and lemon peel become an elegant -- yet still a bit tart -- sugared confection.

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Bob's Awesome Lasagna

Submitted by: Bob

This is a traditional baked lasagna that is a favorite in our family. Ground beef, cottage cheese, and mozzarella make it rich and filling.

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No green pepper in this recipe, so it's a hit with kids. We added this to the menu at a children's camp, and it has been a favorite for several years. The mixture is thick, so they are 'neat' rather than sloppy. This freezes and reheats well.

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Thai Chicken Cabbage Soup

Submitted by: KLEENESTAR

Home Town: Newton, Massachusetts, USA

Living In: New York, New York, USA

This is a low-fat, low-cal soup that's incredibly filling and delicious. I eat this at least once a week! I don't know how it tastes cold, though. Don't be afraid to vary the proportions of various foods on your own!

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Mexican Pizza I

Submitted by: suesue

Mexican Pizzas are delicious corn tortillas topped with beans, beef and all the delicious taco toppings you can imagine! They can be cut into wedges and served as an appetizer or left whole and served as a main dish.

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Swiss Chicken Casserole II

Submitted by: Carolyn A. Burdette

A delicious combination of chicken with Swiss cheese, seasoning and creamy goodness in one easy baked dish! Who could ask for more?!

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Country Quiche

Submitted by: Angela

A classic Quiche Lorainne with bacon, onions, eggs and cheese.

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Spicy Sausage and Rice Casserole

Submitted by: MELISSA DEMAS

A spicy, tomatoey, sausage and rice dish.

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Carne Asada Tacos

Submitted by: DIALIEN

You will love these easy and flavorful tacos! Strips of beef are marinated in lime and pepper, then quickly sauteed, and served in soft corn tortillas with tomatillo sauce and your favorite toppings!

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Cream Cheese Cookies IV

Submitted by: Madonna

This is a quick and easy cream cheese cookie.

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Vegetable Biryani

Submitted by: Asmaa'

Home Town: Lahore, Punjab, Pakistan

Living In: Abu Dhabi, Abu Dhabi, United Arab Emirates

This is a tasty and interesting vegetable biryani. The color looks appetizing and the taste is great! It's delicious served with mint chutney or simple, plain yogurt.

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Chili Rellenos Casserole

Submitted by: CLARISSA2

This Chili Rellenos Casserole is very easy to prepare and is loaded with flavor. Great for a busy week night, and good enough for company.

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Really Creamy Fettuccine Alfredo

Submitted by: AMETHYST

Living In: Cambridge, Ontario, Canada

Basil and nutmeg add a subtle difference to this Alfredo.

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Saltine Toffee Cookies

Submitted by: Tracy

This is an easy to make but wonderfully delicious treat. We pack them in tins and give as gifts during the holidays. Use your favorite nuts to top the cookies.

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Shepherd's Pie I

Submitted by: Gaby

Saute ground beef, chopped onion and crushed tomatoes together, until the meat is browned and the juices are absorbed. Pile the mixture into a casserole dish, and top it with mashed potatoes and grated Cheddar cheese. Ten minutes in a hot oven melts the cheese and warms the potatoes.

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Janine's Best Banana Bread

Submitted by: Janine Cunningham

Ripe bananas are the key to this sweet, no-frills delight. Hidden inside its sweet, slightly crunchy crust is soft and chewy banana goodness.

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French Onion Soup Gratinee

Submitted by: Jersey Tomato

Home Town: Titusville, New Jersey, USA

Living In: Lambertville, New Jersey, USA

About as good as it gets! This is the version of French Onion Soup that people seek when they go to restaurants. I have been making it for 30 years and it never fails to please. It makes an exquisite presentation, too!

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Slow Cooker Italian Beef for Sandwiches

Submitted by: MAUREENBURR

Rump roast is cooked with Italian salad dressing mix and seasonings until it is tender enough to shred with a fork.

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Chuck's Favorite Mac and Cheese

Submitted by: MRSO

Macaroni is mixed with shredded Cheddar, Parmesan, cottage cheese and sour cream, then topped with bread crumbs and baked.

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Chicken Florentine Casserole

Submitted by: BRYAN0320

Chicken Florentine casserole, which can also be adapted with either fish or shrimp, lies on a bed of spinach leaves and mushrooms, has a creamy white sauce mixed with garlic, Parmesan cheese, and Italian seasonings, and is topped with baked mozzarella.

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