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Featured Cook

Traci

Cooking Level: Expert

Living In: Cape Girardeau, Missouri, USA
About me:
 I am a registered nurse with 4 children. I love to cook but have little time.

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Newest Cooks

Calamity 

Cooking Level: Expert
Living In: Cape Girardeau, Missouri, USA
About me: Cooking has always been more of a hobby and second nature to me. I cringe at those nights where all I have time for is a box of Hamburger Helper. Not that I hate the stuff, but it…
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Kami 

Cooking Level: Intermediate
Home Town: Cape Girardeau, Missouri, USA
Living In: Jersey City, New Jersey, USA
About me: I am a young wife and mother of two. I am a not employed, but have my hands full with little Katali who is 9 months old and I attend school online full-time. I have a 6 year old d…
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Photo by mellosarah

mellosarah 

Cooking Level: Beginning
Home Town: Cape Girardeau, Missouri, USA
Living In: Richmond, California, USA
About me: Wife of David and Mother of Maxwell. I have been known to create culinary masterpieces and disasters. I'm learning and getting better every day....hopefully.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

The Best Rolled Sugar Cookies

Reviewed on Dec. 21, 2008 by mellosarah 
Came out perfectly! I'll used this recipe over and over!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.

Cinnabun Cookies

Reviewed on May 29, 2007 by charity 
These cookies are so good!! But, it took a couple of trial batches to get them to turn out that way. My first batch the cinnamon and sugar mixture oozed out of the dough while I was trying to roll it up. To fix that the next time I just melted the butter and brushed it on the dough and then sprinkled the cinnamon and sugar on top. I never bothered with the dollop underneath the cookies either. I also make a glaze with powdered sugar and milk and dip the tops of the cookies. Overall, this recipe is great, it just needs a little tweaking.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.91 star rating.

No Bake Oatmeal Cookies

Reviewed on May 29, 2007 by charity 
These weren't very good. It tastes too much like butter and the cocoa powder gives it a somewhat bitter taste. If I ever try making these again I will use half the butter and add some peanut butter, but I think I'll just find a different recipe next time.
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6 users found this review helpful

 
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