For a burger stew, this was not bad. I did alter it though. I added beef boullion to it and a couple stalks of celery and a wee bit of liquid smoke. Added some corn starch to thicken it as I like thick stews. Left out the mushrooms, only because I didn't happen to have any. I think this would have been really bland if I hadn't of made my changes, but it turned out well! The husband and kid liked it ... so all is well!
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