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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Turkey Wild Rice Soup

Reviewed: Dec. 5, 2009
This was a great recipe. I made it because I was trying to get rid of left over Thanksgiving turkey. I followed the recipe exactly except that I forgot to put the sherry in. Perfect consistancy and great flavor!
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Cooking Level: Intermediate

Living In: El Dorado, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Bacon Wrapped Smokies

Reviewed: Dec. 4, 2009
I love these for breakfast! I also wrap bacon around chunks of pineapples. Add in alternating rows. I used a baking dish instead of a baking sheet, because I have a lot of grease from the bacon.
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Cooking Level: Expert

Home Town: Kansas City, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Buttermilk Pancakes II

Reviewed: Dec. 4, 2009
Lightest Fluffiest Pancakes Ever!!! Yum! (batter was alittle thick...added 1/4 cup milk)
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Cooking Level: Expert

Home Town: Kansas City, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

BREAKSTONE'S Chocolate Chunk-Cinnamon Coffee Cake

Reviewed: Dec. 4, 2009
This was a great coffee cake! Sweet but not over-powering sweet. I loved the mix of chocolate and cinnamon. Very easy to make and turned out very moist!
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Cooking Level: Intermediate

Living In: Mcpherson, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Cherry Pretzel Squares

Reviewed: Dec. 3, 2009
This was a big hit! Loved the pretzel bottom and the hint of salty with all the sweet. Supper simple dessert to throw together. Will definitely be making again!
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Cooking Level: Intermediate

Living In: Mcpherson, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Pumpkin Fluff Dip

Reviewed: Dec. 2, 2009
Wowza! This stuff is awesome! It tastes like I am eating pumpkin pie. I used fat free cool whip and fat free vanilla instant pudding mix. It turned out fantastic! I served it with apples b/c one person had a wheat allergy in the party, but next time i'm serving it will cinnamon gramm crackers. This dish is a keeper!!!
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Cooking Level: Intermediate

Home Town: Shawnee, Kansas, USA
Living In: Kansas City, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.

End of the Line Ham Casserole

Reviewed: Dec. 1, 2009
I REALLY liked this! I did not "tweak" it too awful much-but I did toss in the green beans that were leftover from Thanksgiving, too! I put 'em in after the potato layer. They were just simple green beans, cooked with bacon pieces&onion...used cream of mushroom soup, too. It was even better the next day! Thanks, it was great!
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Cooking Level: Expert

Home Town: Ottawa, Kansas, USA
Living In: Richmond, Kansas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Gnocchi with Sage-Butter Sauce

Reviewed: Dec. 1, 2009
Tasty, but a little salty for me. I halved the recipe, and if I make it again, I'll just use a pinch of salt, or maybe leave it out entirely.
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Cooking Level: Beginning

Home Town: Lawrence, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Pumpkin Smoothie

Reviewed: Dec. 1, 2009
I was short on milk so I used carrot juice to make up the difference. I also added about a half teaspoon of vanilla. I used honey instead of the brown sugar. Otherwise, I followed the recipe as written. The smoothies seemed more like milkshakes than smoothies, but they were delicious and I will definitely be making these again.
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Cooking Level: Expert

Living In: Overland Park, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Creamy Peanut Butter Fudge

Reviewed: Dec. 1, 2009
Delicious! Turned out beautifully. I followed the directions exactly as written and would recommend this to others.
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Cooking Level: Intermediate

Home Town: Basehor, Kansas, USA
Living In: Linwood, Kansas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.

Mom's Macaroni and Cheese

Reviewed: Nov. 30, 2009
This is a GREAT recipe!!! I did have to add more cheese for our liking but It's great!!! I also used 4 tbls of Panko Bread crumbs with 2 tbls of melted butter for the top and also added extra shredded cheese to the top before adding the bread crumb mixture.
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Photo by vtolin

Cooking Level: Intermediate

Home Town: Soldier, Kansas, USA
Living In: Topeka, Kansas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.

Mushroom Burger Stew

Reviewed: Nov. 30, 2009
For a burger stew, this was not bad. I did alter it though. I added beef boullion to it and a couple stalks of celery and a wee bit of liquid smoke. Added some corn starch to thicken it as I like thick stews. Left out the mushrooms, only because I didn't happen to have any. I think this would have been really bland if I hadn't of made my changes, but it turned out well! The husband and kid liked it ... so all is well!
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Cooking Level: Expert

Home Town: Lyons, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.

Turkey Pasta Primavera

Reviewed: Nov. 30, 2009
Thanks for the recipe - this was very easy and so good! Everyone loved it. In fact, my husband said it's now on his "top five" favorites!
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Cooking Level: Intermediate

Living In: Wichita, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Pumpkin Cake II

Reviewed: Nov. 30, 2009
Wow...this cake is moist and delicious! I drizzled it with cream cheese frosting and it was amazing!
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Cooking Level: Intermediate

Home Town: Manhattan, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Slow Cooker Pheasant with Mushrooms and Olives

Reviewed: Nov. 29, 2009
Awesome! Really really delicious. My boyfriend said he would pay high dollar for a meal like this.
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Cooking Level: Intermediate

Living In: Winfield, Kansas, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.97 star rating.

Chewy Chocolate Chip Granola Bars

Reviewed: Nov. 29, 2009
Not sure what we did wrong. Mine came out really undercooked in the middle and didn't have nearly enough "granola" texture-- like grainy chocolate chip cookie dough. Off to keep looking for the right one.
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Photo by beth

Cooking Level: Intermediate

Home Town: Tonganoxie, Kansas, USA
Living In: Las Vegas, Nevada, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.96 star rating.

Deviled Eggs I

Reviewed: Nov. 29, 2009
Very good. They looked a little dry but tasted great. I did use yellow mustard rather than powder.
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Photo by beth

Cooking Level: Intermediate

Home Town: Tonganoxie, Kansas, USA
Living In: Las Vegas, Nevada, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.82 star rating.

Sweet Potato Casserole II

Reviewed: Nov. 29, 2009
I followed the directions exactly and it didn't taste right. Not sure where I went wrong. I might try again and use some of the other suggestions.
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Cooking Level: Expert

Home Town: Dodge City, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Sweet Potato Casserole II

Reviewed: Nov. 29, 2009
Made it for Thanksgiving this year. Very good!!
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Cooking Level: Expert

Home Town: Dodge City, Kansas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.

Easy OREO Truffles

Reviewed: Nov. 28, 2009
Very good but very hard to work with. Always make me very frustrated but they taste so good I continue to make them!
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Cooking Level: Expert

Home Town: Hill City, Kansas, USA
Living In: Hillsboro, Kansas, USA

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