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NIBBLES

Cooking Level: Intermediate

Home Town: Saint Louis, Missouri, USA
Living In: Gardner, Kansas, USA
About me:
 I am a SAHM and love to scrapbook and Go out with my Red Hat group when I have the time to

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Newest Cooks

Molly

Cooking Level: Intermediate
Home Town: Olathe, Kansas, USA
Living In: Gardner, Kansas, USA
About me: I am a mom of a 7 year old little girl and a foster mom of many! I have a wonderful husband who doesn't hesitate to help with the kids, the house or the cooking. I am very bless…
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notabaker

Cooking Level: Intermediate
Home Town: Sheridan, Wyoming, USA
Living In: Gardner, Kansas, USA
About me: I am the mother of 3 beautiful children and wife to a dead sexy husband! ;0) I love to cook, hate to bake. I'm not patient enough to wait on cookies and tuff to come out of the ov…
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JASMINE828

Cooking Level: Intermediate
Living In: Gardner, Kansas, USA
About me: I absolutely love to cook. I remembered when I got married and started living on my own, I was so excited to try new things and experiment. I am Italian, but I adore Mexican foo…
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Caramel Apple Bars II

Reviewed on Oct. 7, 2008 by Molly
We LOVED this recipe! I ended up putting 2/3 of the crust on the bottom so it would be thick enough as another reviewer suggested and left 1/3 for the top which was perfect. We also ended up using 4 1/2 cups of Granny Smith apples so there would be apples in every bite. Everyone who ate this raved about it! Thank you!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Playgroup Granola Bars

Reviewed on Sep. 16, 2008 by Molly
Yummy. To suit our own taste, I reduced brown sugar just a little, used canola oil instead of vegetable and added 1 tsp cinnamon. Instead of wheat germ I used 1/4c ground flaxseed and 1/4c chopped pecans. I also used 1/2c raisins and 1/2c choc. chips.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Raspberry Cream Cheese Coffee Cake

Reviewed on Sep. 16, 2008 by Molly
Mmmmm! I gave my mother-in-law the recipe and she made it for a breakfast at church. It was absolutely delicious!
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