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Featured Cook

Jodi

Cooking Level: Expert

Living In: Dubuque, Iowa, USA

About me:
I love to cook with my husband. He has a huge garden, that's him way down in the far corner of the "early" garden. We cook with many fresh vegies and it's awesome. Plus, any product we see on t.v. that we think we need and don't have we run out and buy. I love recipes and reading reviews on this site.

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Newest Cooks

jabfish

Cooking Level: Beginning

Home Town: Dubuque, Iowa, USA

Living In: Houston, Texas, USA

About me: I am one of the world's worst cooks, but I can bake like nobody's business.

KSKEMP

Cooking Level: Expert

Home Town: Dubuque, Iowa, USA

Living In: Huntsville, Alabama, USA

About me: I'm married with two young children. I've recently "retired" from my job as a lawyer to stay home with the kids. My husband loves that I now have the time to make more traditional…
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Lynette

Cooking Level: Expert

Living In: Dubuque, Iowa, USA

About me: I'm married and a mother of 6, 3 flew the nest, one about to fly and 2 more still moulting. We own two successful businesses--First one we install Ceramic, Marble, Granite ect. an…
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Newest Reviews

Hot Chocolate

Reviewed on Nov. 13, 2009 by MySweetCreations

This is the best hot chocolate I have tasted yet. I opted to make mine on the stove instead of the microwave. I also used milk chocolate instead of semi-sweet and I love the cinnamon taste. I think the cinnamon makes this special. I topped with whipped cream, cinnamon and nutmeg. A five star keeper in my book!

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Insalata Caprese I

Reviewed on Nov. 13, 2009 by MySweetCreations

Great, healthy recipe!

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Chocolate Spoons

Reviewed on Nov. 11, 2009 by MySweetCreations

Excellent idea! I used all milk chocolate. I found it easy to dip by holding a large spoon of chocolate and dipping the spoon into that to cover the bottom and then I spoon the rest of the chocolate over the top.

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