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Photo of: World's Best Lasagna

World's Best Lasagna

Submitted by: John Chandler 
Home Town: Atlanta, Georgia, USA
Living In: Dallas, Texas, USA
Filling and satisfying lasagna with sausage, ground beef and three types of cheese. 

Photo of: Slow Cooker Chicken and Dumplings

Slow Cooker Chicken and Dumplings

Submitted by: Janiece Mason 
Easy, creamy chicken with delicate dumplings made from refrigerator biscuits, slow cooked to comfort food perfection. 

Photo of: BBQ Pork for Sandwiches

BBQ Pork for Sandwiches

Submitted by: KK 
Mouth-watering pork cooked in a slow cooker with beef broth served with barbecue sauce. 

Photo of: Paul's Pumpkin Bars

Paul's Pumpkin Bars

Submitted by: Deb Martin 
These are very moist, and so far I haven't found anyone who doesn't love them! 

Photo of: Cream Cheese Frosting II

Cream Cheese Frosting II

Submitted by: Janni 
This is a wonderfully creamy frosting that goes well with pumpkin bread, carrot cake, chocolate cake, on cookies or between cookies. 

Photo of: Chicken Enchiladas I

Chicken Enchiladas I

Submitted by: Debbie Donham 
Rolled tortillas brimming with chicken and a creamy, cheesy tomato sauce, and surprisingly quick to assemble. 

Photo of: Chocolate Chocolate Chip Cookies I

Chocolate Chocolate Chip Cookies I

Submitted by: KATHY 
Home Town: Niagara Falls, New York, USA
Living In: Pemberville, Ohio, USA
These cookies are great...you get a double dose of chocolate! My kids love them. 

Photo of: Navy Bean Soup I

Navy Bean Soup I

Submitted by: ANGCHICK 
Home Town: Hamilton, New Jersey, USA
A great soup to simmer all afternoon, full of tomatoes, onions, celery, ham, and spices. This recipe makes eight to ten servings so make sure you have a large stock pot on hand. 

Photo of: My Amish Friend's Caramel Corn

My Amish Friend's Caramel Corn

Submitted by: ANITALOUISE 
This recipe comes from an Amish family who package this treat for gifts to friends and neighbors every Christmas. It is truly the tastiest, easiest, and most foolproof caramel corn recipe you'll ever find! 

Photo of: Chocolate Chip Banana Muffins

Chocolate Chip Banana Muffins

Submitted by: Lois Gordon 
These banana muffins are my kids' favorite. I adapt it for adults by adding chopped nuts or dried apricots. 

Photo of: Grandma Ople's  Apple Pie

Grandma Ople's Apple Pie

Submitted by: Rebecca Clyma 
Tired of ordinary old apple pie? Well this fabulous recipe adds a delicious twist to the apply classic. Sliced, unadorned apples are mounded into a pie crust and topped with a lattice crust. Then, just before baking, a sweet, thick sugar syrup is poured carefully onto the crust. An hour later, the apples are tender and fragrant and the crust a glistening brown. 

Photo of: Microwave Oven Peanut Brittle

Microwave Oven Peanut Brittle

Submitted by: Linda C. 
I have used this for years and it is very good; much easier than the traditional method and tastes just as good. 

Photo of: Chicken Enchiladas II

Chicken Enchiladas II

Submitted by: Steph 
No tomatoes here, just a satisfying cheese and chicken filling with a creamy sauce over all. 

Photo of: Chocolate Covered Strawberries

Chocolate Covered Strawberries

Submitted by: Kitten 
This is the simplest version of chocolate covered strawberries I know. Paraffin was originally used instead of shortening. Turn the strawberries upside down and insert by the toothpicks into a piece of styrofoam for easy cooling, or simply place them on a sheet of wax paper. White chocolate may be drizzled over the milk chocolate for a fancier look. They are perfect for weddings when decorated with frosting bow ties, bells, butterflies, roses, etc. 

Photo of: No Bake Peanut Butter Pie

No Bake Peanut Butter Pie

Submitted by: Megan Rogers 
Creamy, sweet and luscious, this peanut butter pie is real easy to make. Softened cream cheese, confectioners ' sugar, whipped topping and creamy or chunky peanut butter are blended and poured into a graham cracker shell to be frozen. 

Photo of: Slow Cooker Taco Soup

Slow Cooker Taco Soup

Submitted by: Janeen Barlow 
Browned ground beef seasoned with a package of taco seasonings is combined in a slow cooker with canned beans, tomatoes, and green chilies. Serve with tortilla chips and a dollop of sour cream. 

Photo of: Beef Stroganoff III

Beef Stroganoff III

Submitted by: Donna 
This classic recipe has proved itself time and time again. Strips of chuck roast simmered with green onions and mushrooms, then flavored with mustard and a good Rhine wine. Serve over steamed rice or noodles. 

Photo of: Slow Cooker Beef Stew IV

Slow Cooker Beef Stew IV

Submitted by: IAMROSIE 
Red wine and onion soup mix flavor this beef stew made with potatoes, carrots, and onions. 

Photo of: Chicken Wild Rice Soup I

Chicken Wild Rice Soup I

Submitted by: Sue 
A slight variation on a recipe I received from a fellow Minnesota farm wife. A delicious soup that can also easily be cooked in a slow cooker and freezes well. 

Photo of: Peanut Butter Balls III

Peanut Butter Balls III

Submitted by: Nancy Puig 
This is another recipe for Peanut Butter balls. This one I got from my 96 year old neighbor, Mrs. Lucille Savage. She still makes them at Christmas and now I do too. 
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