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Green Bean and Potato Salad

Submitted by: OMEGAJASMINE

Home Town: Travelers Rest, South Carolina, USA

Living In: Greenville, South Carolina, USA

A twist on potato salad. Green beans and potatoes are served in a Dijon mustard and balsamic vinaigrette.

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Spicy Baked Sweet Potato Fries

Submitted by: DRUMNWRITE

These are so tasty your family won't believe they are eating healthy! Nothing this good for you should taste so good...or be this easy to cook. These are delicious plain, but may be dipped in honey mustard sauce, ketchup, or even guacamole.

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Unbelievable Grilled Garlic Bread

Submitted by: Kimber

A blend of Cheddar and Parmesan cheeses is spread over lightly toasted French bread. The bread is finished off on the grill.

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Becca's Taco Soup

Submitted by: Becca Hancock

Taco ingredients such as browned ground beef, onion, corn, kidney beans and a package of seasoning mix are combined in this soup which may be garnished with grated cheese. Serve with tortilla chips.

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Marinated Rib-eyes

Submitted by: Della

Actually, this is an excellent marinade for any steak. The marinade mainly consists of Worcestershire sauce and brown sugar. The sugar makes the steaks tender and gives just a hint of sweetness. I sometimes add some Dijon mustard or red pepper flakes for a little zing.

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A Good Easy Garlic Chicken

Submitted by: Julia Green

Sprinkle chicken breasts with garlic powder, onion powder and seasoning salt - then sautee and enjoy. Couldn't be easier! Great recipe for quick and easy meal, even for the pickiest eater!

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Chocolate Caramel Brownies

Submitted by: Barbara Hodge

My aunt gave me this recipe. It is a little trouble, but they will be the best brownies you'll ever eat.

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Banana Crumb Muffins

Submitted by: Lisa Kreft

A basic banana muffin is made extraordinary with a cinnamon-and-brown-sugar streusel topping.

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Homemade Peanut Butter Cups

Submitted by: Kathleen Dickerson

Just like the candy! You'll need 30 mini (1 3/4 by 1 1/4 inch) paper cups for filling.

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Chow Mein Noodle Casserole

Submitted by: Cindy B :)

This is an especially easy-to-prepare version of ground beef and rice casserole. Almonds, chow mein noodles, and celery add crunch.

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Favorite Corn Bread

Submitted by: Carol Allen
Provided by: Taste of Home

Carol Allen of McLeansboro, Illinois shares her recipe for Favorite Corn Bread. 'A great addition to any meal, this corn bread uses basic ingredients and is simple to make,' reports Carol.

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Chocolate Pound Cake III

Submitted by: Shelley

A dense chocolate cake made in a Bundt pan. Dust with confectioners' sugar for a nice presentation.

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Cheesecake Supreme

Submitted by: Muffy Nasner

This is the best cheese cake ever, a true New York cheese cake!

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Asparagus Casserole I

Submitted by: Carol

Leftover ham, hard-cooked Easter eggs and asparagus combine to make a wonderful springtime casserole we all love. Garnish with toasted almonds, crushed potato chips or cracker crumbs, if desired.

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Traditional Reuben Casserole

Submitted by: Aveyed

This recipe was given to us by my husband's aunt. It has the same ingredients as a Reuben sandwich. If you love Reubens you should love this!

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Chicken Corn Chowder

Submitted by: MJ West

Homemade chicken broth is combined with onion, shallots, potatoes, corn and cream in this simple, hearty chowder.

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Pumpkin Cake II

Submitted by: Michele S.

A simple dessert using pumpkin and yellow cake mix. Watch out, pumpkin pie!!!

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Banana Oat Muffins

Submitted by: Karen Resciniti

These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.

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Creamy Twice-Baked Potatoes

Submitted by: Linda Wheeler
Provided by: Taste of Home

With a yummy cream cheese filling, these rich, delicious potatoes are sure winners. 'They look fancy but are not tricky to make,' promises Linda Wheeler of Harrisburg, Pennsylvania. 'Try doubling the recipe for company.'

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Cowboy Skillet Casserole

Submitted by: MZOJIBWAY

Zesty meat, beans, and peppers topped with sweet corn bread. A great, fast, family pleaser or potluck dish. Depending on the crowd you're trying to please, you may want to jazz it up: Bulk up the meat mixture with extra veggies, add Cheddar cheese, jalapeno peppers, or chili powder to the cornbread.

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