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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
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Play Dough Cookies

Reviewed: Jun. 30, 2008
This recipe was a real hit at my son's nursery school. The cookies are colorful and fun to make. I made the balls first and then chilled them and only used 3 colors. I don't find them very tasty - as mentioned before, it is more like a spritz cookie than a sugar cookie. But the final result is beautiful.
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2 users found this review helpful

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sassypriscilla
Photo by sassypriscilla
Cooking Level: Intermediate
Home Town: Mukwonago, Wisconsin, USA
Living In: Wauwatosa, Wisconsin, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 3.33 star rating.

Sunday Pork Loin

Reviewed: Apr. 14, 2008
I tweaked the sauce recipe just a bit, based on the other 2 reviews: I added additional brown sugar, skipped the water, and upped the Worcestershire sauce a bit. We enjoyed a tender, flavorful pork loin.
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2 users found this review helpful

Reviewer:

Wintermom
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Cooking Level: Expert
Home Town: Wauwatosa, Wisconsin, USA
Living In: Madison, Wisconsin, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Southwest Chicken Quesadillas

Reviewed: Apr. 6, 2008
Super quick weeknight dinner that everyone loved!
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1 user found this review helpful

Reviewer:

Wintermom
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Cooking Level: Expert
Home Town: Wauwatosa, Wisconsin, USA
Living In: Madison, Wisconsin, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

Company's Coming Pork Roast

Reviewed: Mar. 30, 2008
Made just as the recipe said and it was delicious. My 11-year-old wanted to scrape the glaze off the leftovers and eat it with a fork! Peaches had good flavor - nice side dish to the pork. Will make again!
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1 user found this review helpful

Reviewer:

Wintermom
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Cooking Level: Expert
Home Town: Wauwatosa, Wisconsin, USA
Living In: Madison, Wisconsin, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.66 star rating.

Broccoli and Ramen Noodle Salad

Reviewed: Feb. 19, 2008
So much better when you use the regular coleslaw and not the broccoli slaw.
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1 user found this review helpful

Reviewer:

bethie378
Cooking Level: Intermediate
Home Town: Wauwatosa, Wisconsin, USA
Living In: Nashville, Tennessee, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.

Arroz Con Pollo Burritos

Reviewed: Jan. 24, 2008
Made a couple of changes, but these were a HUGE hit. I used an 8-oz. can of tomato sauce instead of the diced tomatoes, added a bit of leftover corn I had in the fridge, and used regular onion in place of the green because that's all I had. I also used chicken broth instead of the water for the rice. Everyone loved them!!
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0 users found this review helpful

Reviewer:

Wintermom
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Cooking Level: Expert
Home Town: Wauwatosa, Wisconsin, USA
Living In: Madison, Wisconsin, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.

Microwave Peanut Brittle

Reviewed: Dec. 22, 2007
I used cashews instead of peanuts, and after the first batch reduced cooking time a bit for my microwave. This is very good, very quick.
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1 user found this review helpful

Reviewer:

Wintermom
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Cooking Level: Expert
Home Town: Wauwatosa, Wisconsin, USA
Living In: Madison, Wisconsin, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Pizza English Muffins

Reviewed: Dec. 21, 2007
Very good guideline. I followed this just to make a quick dinner with canned pizza sauce and cheese. I toasted the English muffins in the oven for 5 minutes, took them out and put the toppings on. I then cooked for 15 minutes more. Thanks!
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0 users found this review helpful

Reviewer:

sassypriscilla
Photo by sassypriscilla
Cooking Level: Intermediate
Home Town: Mukwonago, Wisconsin, USA
Living In: Wauwatosa, Wisconsin, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Pretzel Turtles

Reviewed: Dec. 17, 2007
Holy smokes are these good. I tried these with Rolos and then with caramel filled Hershey Kisses. I think both are good but the Hershey Kisses are better.
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1 user found this review helpful

Reviewer:

sassypriscilla
Photo by sassypriscilla
Cooking Level: Intermediate
Home Town: Mukwonago, Wisconsin, USA
Living In: Wauwatosa, Wisconsin, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

BBQ Chicken Pizza II

Reviewed: Nov. 13, 2007
Made this for my hubsand and I, while making a half pepperoni/half cheese pizza for the kids. Guess what? The kids ate most of the BBQ Chicken Pizza! I skipped the peppers, as my husband doesn't care for them. I also couldn't get smoked gouda so used plain Mozzarella. Was still a delicious pizza. I'll try the smoked gouda next time though.
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1 user found this review helpful

Reviewer:

Wintermom
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Cooking Level: Expert
Home Town: Wauwatosa, Wisconsin, USA
Living In: Madison, Wisconsin, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.29 star rating.

Teriyaki Chicken by CRISCO®

Reviewed: Nov. 2, 2007
The kids loved this. I thought it was too oily and lacking flavor. I marinated the chicken for about 24 hours, and that was good, but the sauce had no flavor. Not sure I'd make this again without adjusting the sauce.
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0 users found this review helpful

Reviewer:

Wintermom
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Cooking Level: Expert
Home Town: Wauwatosa, Wisconsin, USA
Living In: Madison, Wisconsin, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Beef Noodle Soup

Reviewed: Oct. 18, 2007
Great flavor, easy to make. What more could one ask for for a great weeknight meal? I used a large can of broth and cooked everything in the crockpot. Everyone loved it!
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Reviewer:

Wintermom
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Cooking Level: Expert
Home Town: Wauwatosa, Wisconsin, USA
Living In: Madison, Wisconsin, USA
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