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THIMBLE2

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Wausau, Wisconsin, USA
About me:
 I love to entertain. I love having informal (formal meal of course) dinner parties, putting on the Ritz is me!!!

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turbo5607 

Cooking Level: Intermediate
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Cooking Level: Expert
Home Town: Wausau, Wisconsin, USA
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About me: I am agrnadmother of five and a great-grandmother of 1. Total Packer fan so moving to Green Bay was like living in my dream.(Still love Brett Favre though!) My husband drive…
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Newest Reviews

The reviewer gave this recipe 1 stars. This recipe averages a 3.96 star rating.

Deviled Eggs I

Reviewed on Apr. 6, 2009 by TaraN 
When I cut the eggs in half teh yolk was runny and the outside raw! I might try this again but in my own way!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Teriyaki Marinade III

Reviewed on Mar. 26, 2009 by sashagirl 
Love, love, love this recipe. It is so good on pork, that is the only one I use. I gave it to my sister also, and she loves it too.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.

Cold Oven Pound Cake

Reviewed on Mar. 25, 2009 by TaraN 
This is a great recipe I took half a cup of sugar away and it is still very sweet but thats good because I have a sweet tooth.In this recipe you could put in beries,any zest or what ever you like! Instead of margrine and shorting you could se butter. I took cream chesee frosting and melted it in the microwave and drizzeld it on top. This is great will make again!
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2 users found this review helpful

 
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