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Sheboygan, Wisconsin

Sheboygan, the self-proclaimed “Bratwurst Capital of the World,” was settled by German immigrants. At one time, the city was known for the Four Cs: “Cheese, Chairs, Churches and Children,” reflecting the local dairy industry and the woodworking prowess and Catholicism of the early population. Brat fries are beloved social and fundraising events, and Friday fish fries are still staples of the food scene. (Espresso drinks are a relatively new import, and spiced chai was described in a pamphlet at a local grocery store as tasting “like Christmas!”) Sheboygan’s “Bratwurst Days” festival is held on the first weekend of August. Johnsonville Sausage—which makes the brats served at Packers games—was founded just up the road. It’s not all about the sausage, though: Biró Restaurant was founded by a European master chef, and meals that will please the most sophisticated palates can be found at Trattoria Stefano and at the American Club in nearby Kohler.
 

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Featured Cook


Cooking Level: Intermediate

Home Town: Sheboygan, Wisconsin, USA
Living In: Kiel, Wisconsin, USA
About me:
I enjoy cooking delicious meals for myself and my husband. I'd rather cook my own food than go out to eat because then I can control what's in my food. I like using recipes as basic guides, but I usually adapt the recipe to fit my taste and what I have on hand.

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BJ's Grandma 

Cooking Level: Intermediate
Home Town: De Pere, Wisconsin, USA
Living In: Sheboygan, Wisconsin, USA
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Miss_Reynolds 

Cooking Level: Expert
Living In: Sheboygan, Wisconsin, USA
About me: I'm 14 so don't think I'm like 20. Haha. But I love cooking, my grandfather taught me and I'm still learning. But he's taught me so much. But I'll be teaching him some day. I want…
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Newest Reviews

Apple Crisp II

Reviewed on Sep. 20, 2014 by Lisa Rosburg   view full review
Perfect and easy

Mom's Zucchini Bread

Reviewed on Jul. 16, 2014 by KRISTA8402   view full review
This was super yummy. However, the cinnamon was just hint to much for my taste buds so I will...

The Best Potato Salad

Reviewed on Jun. 14, 2014 by BJ's Grandma   view full review
This was so easy and sooooo tasty! I never thought of adding ranch dressing. It adds a lot of...

 
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