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Racine, Wisconsin

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Grandma's Secret Pie Crust

Submitted by: Felicia Bass

Vinegar is the secret to this recipe that has surely withstood the test of countless pie-makings. The ingredients stir up easily, the dough rolls out perfectly, and the crust bakes beautifully.

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Chocolate Cream Pudding

Submitted by: Mimi

Sugar, cornstarch, milk and unsweetened chocolate are cooked, thickened with egg yolks, cooked some more and then flavored with butter and vanilla before chilling.

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Pasta e Fagioli a la Chez Ivano

Submitted by: Ivan O. Teeter

Ground beef, beef broth, lots of garlic, tomatoes, ditalini pasta and kidney beans are seasoned with thyme, basil, oregano and parsley in this traditional soup.

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Rich and Creamy Tomato Basil Soup

Submitted by: MARBALET

Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream.

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Quick Chicken Stew

Submitted by: RAFIKI23

Home Town: New Milford, Connecticut, USA

Living In: Atlanta, Georgia, USA

This recipe is a family favorite for those busy evenings when you want comfort food, but don't have the time to simmer it all day. Serve over rice, pasta, or with mashed potatoes.

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Healthy Garden Salad

Submitted by: Sylvia Muckerman

Home Town: Greenfield, Iowa, USA

Living In: Scottsdale, Arizona, USA

Edamame (green soybeans), corn, cherry tomatoes and black beans combine to make a colorful salad with a light lime vinaigrette dressing.

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Artichoke Chicken

Submitted by: Amanda Bibb

Home Town: Essex Junction, Vermont, USA

Living In: Columbus, Mississippi, USA

Chicken breasts, baked with Parmesan cheese and artichoke hearts, make for a quick and delicious weeknight meal.

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It just isn't Christmas at Lori Brouwer's house until these crunchy munchers are in the oven. 'The wonderful aroma of ginger, cinnamon and nuts fills the kitchen with festivity when I bake this snack,' she confirms from Cumberland, British Columbia.

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Slow Cooker Spicy Black-Eyed Peas

Submitted by: MJ46NY

Home Town: Syracuse, New York, USA

Black-eyed peas grab some heat and spice from jalapeno peppers and cumin in this flavorful slow cooker preparation that also includes diced ham, bacon, bell peppers, onion, and garlic.

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Tangy Slow Cooker Pork Roast

Submitted by: K

This recipe is a favorite with my husband. I usually serve it with buttered egg noodles and sugar snap peas.

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Butter Snow Flakes

Submitted by: Linda

A wonderful Spritz cookie with cinnamon in it. These freeze very well.

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Gourmet Caramel Apples

Submitted by: djnewlon

Home Town: Johnson City, Tennessee, USA

Living In: Bristow, Virginia, USA

These are the easiest and funnest gifts for anytime of season! And they are delicious to eat too!

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Truck-Stop Buttermilk Pancakes

Submitted by: BOBOBEARZOE

Living In: Aberdeen, South Dakota, USA

A yummy breakfast treat, and very easy to make!! Serve with bacon or sausage, and some fried eggs, wonderful!!! Batter will keep in fridge for a couple of days if you can't make all at once, or you can freeze and make at a later date.

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Easy Cream Cheese Danish

Submitted by: Natalie

This recipe makes the best cream cheese Danish I have ever tasted. It is very simple to make.

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Fudge Truffle Cheesecake

Submitted by: EAGLEBRAND®
Provided by: EAGLE BRAND®

This dense chocolaty cheesecake will have all of your friends asking for the recipe. Chocolate cheesecake is nestled in a chocolate crumb crust. Top with a drizzle of additional melted chocolate if desired.

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Tangy Honey Glazed Ham

Submitted by: Sue S.

I came up with the glaze for this ham using ingredients on hand and it's the best I've ever tasted. This ham is very nice served with scalloped potatoes, creamed peas and biscuits.

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Delicious Ham and Potato Soup

Submitted by: ELLIE11

This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great.

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