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Apple Bacon Tomato Soup

Submitted by: Jennifer Fey

This thick soup is bursting with the flavors of bacon and sauteed apple. Top with mozzarella cheese, and serve with Italian or French bread.

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Dutch Apple Pie

Submitted by: Barbara Caple

This pie is baked in a brown parchment paper. It is so delicious.

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Roasted Duck

Submitted by: LUVTOCOOK1966

Living In: Empire, Alabama, USA

A simple rub made with salt, pepper, and paprika seasons this roast duck basted with butter.

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Sausage Cabbage Skillet

Submitted by: Yvette Rothrock
Provided by: Simple & Delicious

For one-dish dinner, Yvette Rothrock of Winslow, Indiana simmers together this hearty combination. 'Sometimes I use sauerkraut in place of the cabbage,' she notes. 'When time allows, you can also bake it in the oven rather than cook it on the stovetop.'

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Bruschetta Chicken Bake

Submitted by: Heather

Home Town: Columbia, South Carolina, USA

Living In: South Bend, Indiana, USA

A simple yet creative chicken meal mimics the popular Italian appetizer 'bruschetta' for a delicious entree reminiscent of romantic Italian evenings.

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Eileen's Meatloaf

Submitted by: Lindsay

Sour cream is added to this ground beef meatloaf, along with dehydrated beef onion soup, Parmesan cheese, and Italian-style bread crumbs.

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Chocolate Chip Cheesecake I

Submitted by: Jessica

This is the best cheesecake I've ever had. People have offered to pay me to make these for them during the holidays!

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Irresistible Pecan Pie

Submitted by: Ingrid H.

This is the most amazing pecan pie. Once you start eating it you can't stop.

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Wisconsin Five-Cheese Bake

Submitted by: Kim B.

Living In: Racine, Wisconsin, USA

A savory twist on traditional macaroni and cheese made with multiple cheeses for layers of cheese flavor in every bite.

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Deep-Fried Turkey Marinade

Submitted by: Brooke

This mean rub adds a flavorful zest to deep-fried turkey!

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Taco Dip I

Submitted by: Rose Starkowicz

This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.

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Ham Breakfast Braid

Submitted by: Marilyn

Crescent roll dough is covered with ham, eggs and cheese and then the ends are brought together to form a braid shape.

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Pork Chops with Herbed Gravy

Submitted by: Chris Snyder
Provided by: Taste of Home

These chops fill the kitchen with a wonderful aroma. The meat comes out fork-tender.

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Garlic Angel Hair Pasta

Submitted by: Denise Baumert
Provided by: Simple & Delicious

From Dalhart, Texas, Denise Baumert serves up a savory side dish with wonderful garlic flavor. 'I add the cloves to the noodles as they are cooking for fast and flavorful results,' she explains. At only 11¢ a serving, this pleasing pasta is a thrifty accompaniment to most any lunch or dinner.

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Tasty Green Beans

Submitted by: Carol

Tired of plain old steamed green beans? These are rich and savory because they are cooked with beef bouillon and soy sauce.

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Restaurant Style Egg Drop Soup

Submitted by: W.J. Cory

This Egg Drop soup is born from a love of the soup and MANY trips to my favorite Chinese restaurant (asking them many questions) resulting in this variation...Compare it to your local restaurant...The simplicity is the key. Soup can be re-heated or frozen and re-heated.

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Strawberry Pretzel Salad

Submitted by: Betty

A pretzel crust topped with a sweet cream cheese layer and a strawberry topping.

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Downeast Maine Pumpkin Bread

Submitted by: Laurie Bennett

Spiced with cinnamon, ginger, nutmeg and cloves, this bread improves with age, so plan to make it a day ahead if possible.

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Waffles I

Submitted by: Ultra B

You can keep the batter, covered, in the fridge for up to a week. Just be sure to whisk well before using again. You may also use whole wheat flour for this recipe.

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Buffalo Chicken Dip

Submitted by: NunPunch

Home Town: Greensburg, Pennsylvania, USA

Living In: Pittsburgh, Pennsylvania, USA

This tangy, creamy dip tastes just like buffalo chicken wings. It's best served hot with crackers and celery sticks. Everyone loves the results!

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