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Photo of: Amazing Pork Tenderloin in the Slow Cooker

Amazing Pork Tenderloin in the Slow Cooker

Submitted by: LLAU
A simple pork tenderloin recipe for the slow cooker with flavors of a fancy feast! The roast soaks up the wonderful flavor combination of onion, red wine and garlic, all of which come together at service to make a delicious au jus. 

Photo of: Apple Loaf

Apple Loaf

Submitted by: Carol
Apples, walnuts and a bit of vanilla make this wonderfully delicate loaf. 

Photo of: Asparagus with Brie

Asparagus with Brie

Submitted by: Vicki
Steamed asparagus is baked with Brie cheese and topped with buttery bread crumbs and toasted sesame seeds. 

Photo of: Asparagus Wrapped in Crisp Prosciutto

Asparagus Wrapped in Crisp Prosciutto

Submitted by: THAIDER
Extremely easy and elegant appetizer. Asparagus spears are wrapped in a sheath of prosciutto, then baked until crispy. A great dish to make ahead, and bake just before serving. 

Photo of: Awesome Slow Cooker Pot Roast

Awesome Slow Cooker Pot Roast

Submitted by: Brenda Arnold
This simple pot roast makes its own gravy in the slow cooker. 

Photo of: Bacon and Tomato Cups

Bacon and Tomato Cups

Submitted by: Kelli
Provided by: M&M's
Tomato, bacon and basil dip -- tucked into individual biscuit cradles -- is reminiscent of a classic BLT. 

Photo of: Balsamic Glazed Carrots

Balsamic Glazed Carrots

Submitted by: Harry Wetzel
Home Town: Healdsburg, California, USA
Living In: Cloverdale, California, USA
Carrots are sauteed in olive oil, and then briefly tossed with balsamic vinegar and brown sugar in this deceptively simple side dish. 

Photo of: Barbequed Thai Style Chicken

Barbequed Thai Style Chicken

Submitted by: Skye
Thai-style seasonings infuse chicken with a boisterous blend of exotic flavors. 

Photo of: Beer Bread I

Beer Bread I

Submitted by: Jodi Regan
Self-rising flour, beer and a little sugar make an easy, tasty quick bread that serves as a fine accompaniment to hearty entrees.  

Photo of: Beer Cheese Soup II

Beer Cheese Soup II

Submitted by: Debbie Rowe
This creamy cheese soup is made with light beer, cream, and Worcestershire sauce in a chicken broth base. Serve garnished with bacon bits. 

Photo of: Belle and Chron's Spinach and Mushroom Quiche

Belle and Chron's Spinach and Mushroom Quiche

Submitted by: Justin Chron
Swiss and Cheddar cheeses are baked into this veggie and bacon quiche that's certain to please. 

Photo of: Better Slow Cooker Robust Chicken

Better Slow Cooker Robust Chicken

Submitted by: Kimber
A combination of excellent flavors which blend into a wonderful, rich sauce for your chicken! Serve with a simple green salad and focaccia for a feast! 

Photo of: Broccoli Casserole III

Broccoli Casserole III

Submitted by: Leigh
Broccoli florets are topped with a cheese and cracker crust in this easily prepared casserole. 

Photo of: Broccoli Chicken Casserole I

Broccoli Chicken Casserole I

Submitted by: Tracy
Assembly time is minimal with this simple casserole combining chicken, cream of mushroom soup, cheddar cheese and broccoli. Dry stuffing mix is sprinkled over the top for a crunchy, flavorful topping. 

Photo of: Broiled Tilapia Parmesan

Broiled Tilapia Parmesan

Submitted by: Phoebe
Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture. 

Photo of: Brunch Enchiladas

Brunch Enchiladas

Submitted by: Darlene Blunck
A delicious breakfast casserole made with flour tortillas. Enchiladas filled with ham, vegetables and cheese and baked in a creamy egg batter. 

Photo of: Burrito Pie

Burrito Pie

Submitted by: Kathi J. McClaren
Home Town: Bartlesville, Oklahoma, USA
Living In: Wichita, Kansas, USA
Ground beef, refried beans and tomatoes are combined with chiles and taco sauce, then layered in a casserole with tortillas and cheese, and baked. 

Photo of: Caesar Salad II

Caesar Salad II

Submitted by: Michelle
This dressing is not your classic one, but it is a fabulous version. Lots of garlic, a dab of mustard, lemon juice and Worcestershire sauce are blended in a mixer with crumbled croutons. Nice and crunchy when the romaine is tossed and the Parmesan sprinkled on. 

Photo of: Cajun Chicken Pasta

Cajun Chicken Pasta

Submitted by: Tammy Schill
Serve up a spicy dinner for two with this hot and creamy linguini tossed with an eye-opening blend of chicken strips sauteed with Cajun seasoning, colorful bell peppers, mushrooms and onions. Cream, basil, lemon pepper and garlic powder finish the sauce. 

Photo of: Cheesy Brat Stew for the Slow Cooker

Cheesy Brat Stew for the Slow Cooker

Submitted by: SGUSE
This is a delicious stew! Brats and Cheddar cheese in a creamy potato soup. Easy to make and wonderful to eat. Great for those chilly days watching football games. 
 
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