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Marshfield, Wisconsin

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The reviewer gave this recipe 3 stars. This recipe averages a 4.79 star rating.

Chai Tea Mix

Reviewed: Oct. 16, 2009
The taste was good. I used splenda 1 1/2 cups. I just couldn't get past the sediment of the spices. I blended everything through a blender until it was fine, but still ended up with residue.
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Photo by Janet

Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.

Really Easy Bread Stuffing

Reviewed: Feb. 23, 2009
This just didn't do it for me. It was very dry even with extra broth. Not sure what I did wrong. I'll stick to stove top until I find the perfect recipe.
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Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Omelet in a Bag

Reviewed: Nov. 14, 2008
Fun for kids and company. Super easy!
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2 users found this review helpful

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Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Baked Potato Soup V

Reviewed: Jul. 27, 2008
Made this for church soup supper. It was a hit. Had the exact same soup at a restaurant. So glad you posted this recipe. A fall favorite!!
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Photo by Janet

Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Fabulous Fried Cabbage

Reviewed: Jul. 27, 2008
This is the best cabbage I ever had!!
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2 users found this review helpful

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Photo by Janet

Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

French Bread Rolls to Die For

Reviewed: Jul. 27, 2008
Made these for a dinner party. They were perfect. Made them oval and slit the top before putting them in the oven. Like a mini baguette
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Photo by Janet

Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Kansas City Steak Soup

Reviewed: Jul. 27, 2008
My husband had this at the cafeteria at work and asked me to find a recipe. He couldn't wait to tell the guys he worked with that I made it for him, and he didn't have to wait for it to be served at work
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Photo by Janet

Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.82 star rating.

Anna's German Dumplings

Reviewed: Jul. 27, 2008
I had been looking for this dumpling recipe for years!! My mom always made homemade noodles. I knew what I wanted but I couldn't find it. After using this recipe for soup my husband said "looks like you finally found the perfect dumpling"
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Photo by Janet

Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Corned Beef and Cabbage

Reviewed: Jul. 27, 2008
This was great. My husband usually does the St. Patties day meal. This time I gave him this recipe. We will never make it any other way!
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2 users found this review helpful

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Photo by Janet

Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Coconut Cream Cake I

Reviewed: Jul. 27, 2008
Time consuming with letting it sit a few days, but it was eaten within 1 hour of completion. Many people wanted the recipe
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Photo by Janet

Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.

Gingerbread Men

Reviewed: Jul. 27, 2008
Gingerbread men for everyone at christmas. This recipe was perfect. My first attempt at gingerbread men was a HUGE success!!
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Photo by Janet

Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Chicken Pot Pie Soup

Reviewed: Jul. 27, 2008
excellent. I used low fat soup & skinless chicken breast to make a healthy veggie filled soup.
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Cooking Level: Expert

Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Photo by SassiyMommy

New Orleans Crumb Cake

Reviewed: Jun. 24, 2007
I doubled the graham crackers, chocolate chips and margarine. I am not a big fan of cake, but this was exceptional! I am so happy I tried this, and I will be using it again and again.
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Photo by SassiyMommy

Cooking Level: Intermediate

Home Town: Marshfield, Wisconsin, USA
Living In: Arpin, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.95 star rating.

Cheesy Green Beans

Reviewed: Jun. 24, 2007
I skipped the dill, and used real cheese instead. Mozzarella works great- the salty taste is wonderful. I also add some margarine for extra flavor. Everyone loves it whenever I make it, and I always have to make extras! I will keep on using this recipe, and changing cheeses, fun to experiment with something that already tastes good.
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Photo by SassiyMommy

Cooking Level: Intermediate

Home Town: Marshfield, Wisconsin, USA
Living In: Arpin, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Photo by SassiyMommy

Spaghetti Pizza Bake

Reviewed: Jan. 25, 2007
I made this for my family (with a 1 year old and a 3 year old) and everyone ate it right up! I added Parmesan cheese also, and it worked great.
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1 user found this review helpful

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Photo by SassiyMommy

Cooking Level: Intermediate

Home Town: Marshfield, Wisconsin, USA
Living In: Arpin, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Pudding Cookies III

Reviewed: Feb. 3, 2006
I took these to work and ended up giving the recipe to 10 people. I used a cake mix with chocolate chips. I loved the ease of the recipe with only 4 ingredients. I did find that spraying my hands with cooking spray helped to be able to dole them onto the pan. Loved them.
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6 users found this review helpful

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Cooking Level: Intermediate

Living In: Marshfield, Wisconsin, USA

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