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Featured Cook


Cooking Level: Intermediate

Living In: Marshfield, Wisconsin, USA
About me:
I love to experiment, sometimes sucessful.

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Newest Cooks

Janet

Cooking Level: Expert
Home Town: Marshfield, Wisconsin, USA
Living In: Amherst, Wisconsin, USA
About me: I love to bake. I have done many wedding cakes for friends. I am a nurse in a tiny dialysis unit. Married and have 2 children.
Photo by SassiyMommy

SassiyMommy

Cooking Level: Intermediate
Home Town: Marshfield, Wisconsin, USA
Living In: Arpin, Wisconsin, USA
About me: I am a stay-at-home mom of two small kids. I am still learning how to cook, and how to cook with one hand.

Robin K.

Cooking Level: Intermediate
Home Town: Milladore, Wisconsin, USA
Living In: Marshfield, Wisconsin, USA
About me: I love to try new recipes. My family is full of picky eaters though so it makes it tough to please everyone. I am in a serious relationship with my boyfriend. I have a 5 year old …
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Photo by SassiyMommy

New Orleans Crumb Cake

Reviewed on Jun. 24, 2007 by SassiyMommy
I doubled the graham crackers, chocolate chips and margarine. I am not a big fan of cake, but this was exceptional! I am so happy I tried this, and I will be using it again and again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.06 star rating.

Cheesy Green Beans

Reviewed on Jun. 24, 2007 by SassiyMommy
I skipped the dill, and used real cheese instead. Mozzarella works great- the salty taste is wonderful. I also add some margarine for extra flavor. Everyone loves it whenever I make it, and I always have to make extras! I will keep on using this recipe, and changing cheeses, fun to experiment with something that already tastes good.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.86 star rating.
Photo by SassiyMommy

Spaghetti Pizza Bake

Reviewed on Jan. 25, 2007 by SassiyMommy
I made this for my family (with a 1 year old and a 3 year old) and everyone ate it right up! I added Parmesan cheese also, and it worked great.
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1 user found this review helpful

 
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