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Featured Cook

Laura

Cooking Level: Intermediate

Home Town: Oconomowoc, Wisconsin, USA
Living In: Green Bay, Wisconsin, USA
About me:
 I recently graduated from UW-Oshkosh with a degree in Radio/TV/Film. Also for the past 3 years I've had my own cooking show on cable access.

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Mom in Wisconsin Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate
Home Town: Chicago, Illinois, USA
Living In: Green Bay, Wisconsin, USA
About me: My first excursion into cooking was for my Girl Scout badge. Iirc, it was a success; not great, but good. It wasn't until college that I really had to cook on my own and who can…
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CreativeCook 

Cooking Level: Expert
Home Town: Hurley, Wisconsin, USA
Living In: Green Bay, Wisconsin, USA
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Sheila Kouba 

Cooking Level: Expert
Home Town: Houston, Texas, USA
Living In: Green Bay, Wisconsin, USA
About me: I am a mother of 5 boys (3 still at home) who is a full time student. I enjoy the time I get to spend with my family and cooking is a big part of that time. I enjoy trying new thi…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Photo by Diana Moutsopoulos

Flan II

Reviewed on Jun. 9, 2009 by Diana Moutsopoulos 
This was absolutely gorgeous. I was wondering if it might need vanilla, but it totally did not. Wonderful as is! (I used goat milk b/c I am allergic to cow milk -- that's the only thing I did differently. I'm sure cow milk would be just as good.)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.09 star rating.
Photo by DeusaCozinheira

Dark Chocolate Bacon Cupcakes

Reviewed on Jun. 4, 2009 by DeusaCozinheira 
WOW!!! So delicious!! I made them late last night and ate 2 right away (my fiance ate FOUR! I couldn't stop him!), I just sampled a small bite of one this morning to see how the flavor had fused together, and they're even better than before! Truly decadent and delicious. I felt that they definitely needed the extra chocolately/sugary kick of chocolate frosting, so I topped them with the "Creamy Chocolate Frosting" recipe also from this site....thank you Milwaukee Cupcake Queen!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Pepper-Honey Cedar Plank Salmon

Reviewed on May 19, 2009 by DeusaCozinheira 
I did it both ways, on the grill for my sister and I then in the oven when my fiance got home from work...the grill was a little more flavorful. Also, I like my salmon more of a medium well to well temperature so I left it on a few extra minutes. I will be using this recipe many more times in the future....thank you!!!
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