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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Banana Banana Bread

Reviewed: Aug. 31, 2008
Absolute perfection. You don't need another banana bread recipe. I doubled the recipe and added a bag of chocolate chips to the mix, as per the request of the kids. Really yummy.
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Lemon Lush

Reviewed: Aug. 7, 2008
This is a great and very versatile recipe. I like to add some chopped almonds to the crust- gives it a slightly nutty flavor. During the summertime I like to use banana pudding and the strawberry Kool-whip instead of lemon and vanilla. You can play around with different flavors- and even different flavors of cream cheese as well.
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1 user found this review helpful

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Cooking Level: Intermediate

Home Town: Milwaukee, Wisconsin, USA
Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Pudding Poke Cake

Reviewed: Aug. 3, 2008
yum!
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Grilled Zucchini II

Reviewed: Aug. 3, 2008
Yum!
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.88 star rating.

Dilly Crab Salad

Reviewed: Jul. 5, 2008
Very good base recipe.
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Ranch Oyster Crackers

Reviewed: Jul. 5, 2008
very tasty..my kids love this snack.
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.91 star rating.

Sugar Coated Pecans

Reviewed: Jul. 5, 2008
super good. very addicting. Really good on a home made turtle sundae!!!
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.

Amber's Sesame Chicken

Reviewed: Jun. 21, 2008
Pretty good overall, I felt it was lacking something but couldn't quite pinpoint what. but..pretty good.
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Pecan Pie Bars I

Reviewed: Jun. 21, 2008
very good..rave reviews at get-together
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Summer Beer II

Reviewed: May 17, 2008
The first time I made this whas when my friends came out to visit me and my fiace and I now make it wether people are visiting or not... One thing that I like about this drink is if you keep it in the freezer, it becomes the purfect slush drink, no blender required. Remember, friends dont let friends blend drunk!
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3 users found this review helpful

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Cooking Level: Intermediate

Home Town: Fond Du Lac, Wisconsin, USA
Living In: Fallbrook, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.93 star rating.

Hearty Mince

Reviewed: May 7, 2008
I don't measure...so mine was a little fluid, so I just simmered longer to thicken. Nice last-minute, low- on-groceries meal. And yeah...kinda Hamburger Helper-like.
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Easy Cajun Jambalaya

Reviewed: Apr. 25, 2008
I am a big fan of Cajun cooking! I bet that I made this a half a dozen times. Every time I made this it was different every time. Great base like a blank canvas. Very easy and I would recommend to anyone.
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3 users found this review helpful

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Cooking Level: Intermediate

Home Town: Milwaukee, Wisconsin, USA
Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Judy's Strawberry Pretzel Salad

Reviewed: Mar. 31, 2008
Absolute perfection. I topped each serving with a healthy scoop of whipped cream for further scrumptiousness!!
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.

Pizza Casserole

Reviewed: Mar. 31, 2008
Excellent!!!
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Best Chocolate Chip Cookies

Reviewed: Feb. 27, 2008
Absolute perfection.
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Bacon Cheddar Deviled Eggs

Reviewed: Feb. 22, 2008
This is a great recipe but i found that if you use store bought eggs you may want to add paprika to give it a richer color/texture. other than that this is a great recipe.
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Cooking Level: Expert

Home Town: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Chuck's Favorite Mac and Cheese

Reviewed: Jan. 14, 2008
Very very good. Mixed reviews from everyone at the table...as the cook...I get to put my opinion in ..so...five stars from me..I thought it was yummy with a little added salt and pepper for my taste. I thought it was good before it was even baked!!
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Cream Cheese Frosting II

Reviewed: Jan. 14, 2008
Just enough cream-cheesey flavor, perfect texture, just the right amount for a nice, thick layer of frosting on my carrot cake! Thanks!
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Wisconsin Bratwurst

Reviewed: Jan. 14, 2008
As a Wisconsinite, if you want the classic flavor of a good old fashioned wisconsin brat, this is the way to do it. You can grill brats straight from the package or meat market, but it just is not the same. This adds so much to the flavor.
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2 users found this review helpful

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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.82 star rating.

Sweet Potato Balls

Reviewed: Dec. 24, 2007
I customize it a little bit by adding a little more brown sugar (we like it sweeter). But I've made it as the recipe states and it's perfectly yummy, too. How I make it just depends on what we're having it with. Those in my family who loves sweet potatoes love this recipe.
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Cooking Level: Expert

Living In: Fond Du Lac, Wisconsin, USA

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