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Featured Cook Pam Cooking Level: Expert Home Town: Eau Claire, Wisconsin, USA
About me: When I say I like biking, I really mean motorcycling. I've been riding my own Harley for 7 years and totally enjoy it. Not only do I ride with my husband but I also have several girlfriends I ride with. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

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MN Chris

Cooking Level: Expert

Home Town: Eau Claire, Wisconsin, USA

Morgan

Cooking Level: Intermediate

Home Town: Austin, Minnesota, USA

Living In: Eau Claire, Wisconsin, USA

About me: I am a young woman living a very happy life in Eau Claire, WI as the Community Director of a memory care facility.

HotMama

Cooking Level: Intermediate

Home Town: Eau Claire, Wisconsin, USA

Living In: Des Moines, Iowa, USA

About me: I am a happily married mother with two beautiful little girls. I work in the medical field.

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Boilermaker Tailgate Chili

Reviewed on Nov. 9, 2009 by Katybella

Pretty good!

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A better version of this good basic recipe: 1. use naan bread insetad of pizza crust. this way you can feed however many you like, from 1 to 10! 2. use white truffle oil or garlic olive oil instead of the olive/sesame combo. 3. put some garlic salt and pepper on top. 4. after the 5 or so minutes it takes to finish this, drizzle a tiny bit more truffle oil and a little more garlic salt. a delicious, simple, quick fix for a light meal!

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Mondi's Super Simple Chicken

Reviewed on Oct. 1, 2009 by Morgan

Reviewers are right, this smells wonderful while baking. I didn't have any lemon but that sounded like a nice addition so I did add some lemon pepper along with the garlic salt. I also added a little extra butter and spooned it back over the chicken when it was finished. As long as you know how to improvise and add spices, this is a good starter recipe.

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