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Pepper-Honey Cedar Plank Salmon

Submitted by: JMCCURTAIN
Home Town: Clearwater, Florida, USA
Living In: Eagle River, Alaska, USA
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling..... 

Photo of: Lasagna Spirals

Lasagna Spirals

Submitted by: Susan Harshbarger
A creamy mixture of ricotta and mozzarella cheeses, broccoli and green onions is spread on wide lasagna noodles. The noodles are rolled into spirals and baked with spaghetti sauce and Parmesan cheese. 

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Toasted Apple-Pecan Brie Sandwiches

Submitted by: Jharmon27
I came up with this recipe one night for dinner and my husband and family loved it and it has become a regular for us. The combination of spiced apples and brie cheese is amazing. Great served with a spring lettuce salad. You can also make this as an appetizer by using a baguette loaf instead of sourdough slices. 

Photo of: Bourbon Whiskey BBQ Sauce

Bourbon Whiskey BBQ Sauce

Submitted by: Kevin
Lots of good stuff go into this terrific sauce: brown sugar, ketchup, liquid smoke, Worcestershire, hot pepper sauce, a few other yummy ingredients and almost one cup of whiskey. The ribs won't know what hit them. 

Photo of: Cajun Chicken Pasta

Cajun Chicken Pasta

Submitted by: Tammy Schill
Serve up a spicy dinner for two with this hot and creamy linguini tossed with an eye-opening blend of chicken strips sauteed with Cajun seasoning, colorful bell peppers, mushrooms and onions. Cream, basil, lemon pepper and garlic powder finish the sauce. 

Photo of: Homemade Black Bean Veggie Burgers

Homemade Black Bean Veggie Burgers

Submitted by: LAURENMU
Home Town: Dayton, Ohio, USA
Living In: Memphis, Tennessee, USA
Spiced up with chili sauce, cumin, garlic and chili powder, these quick and easy black bean burgers will make you forget all about frozen, packaged veggie burgers. They're great on the grill or baked in the oven. 

Photo of: Artichoke Chicken

Artichoke Chicken

Submitted by: ARDRURY
Home Town: Essex Junction, Vermont, USA
Living In: Columbus, Mississippi, USA
Chicken breasts, baked with Parmesan cheese and artichoke hearts, make for a quick and delicious weeknight meal. 

Photo of: Low Fat Apple Bran Muffins

Low Fat Apple Bran Muffins

Submitted by: Jenny Wong
Bran muffins, lightly sweetened with apples and brown sugar. I like to snack on these muffins, they're good, and they're healthy too. 

Photo of: Hearty Meatball Sandwich

Hearty Meatball Sandwich

Submitted by: Wyatt
A cross between meatloaf and meatballs, this sandwich promises to hold together without being messy. 

Photo of: Fruit Salsa with Cinnamon Tortilla Chips

Fruit Salsa with Cinnamon Tortilla Chips

Submitted by: Crissy K
Home Town: Galion, Ohio, USA
Living In: Arlington, Texas, USA
Cinnamon tortilla chips are dipped in a fragrant fruit salsa. 

Photo of: Hollandaise Sauce

Hollandaise Sauce

Submitted by: Avery
This creamy, slightly tart sauce is made from an emulsion of egg yolks, butter, and lemon juice cooked over gentle heat. The secret is to keep the heat LOW so that the egg yolks don't curdle, and to whisk constantly. 

Carrie's Garlic Pesto Tuna Salad Sandwiches

Submitted by: Carrie Biles
I love creating new variations on tuna sandwiches. This one is made with basil pesto, and served on rye bread with slices of tomato and leaves of lettuce. I made this for my husband's lunch the other day, and he wanted them again for dinner that night! 

Photo of: Whole Grain Waffles

Whole Grain Waffles

Submitted by: MITCH103
This filling waffles made with whole wheat flour, flax seed meal, and wheat germ are quite delicious. Serve with homemade blueberry syrup. 

Melonade

Submitted by: SDK999
Living In: Midland, Pennsylvania, USA
This melon-flavored cocktail will have you raving! 

Photo of: Tortellini Salad with Grilled Tomato Vinaigrette

Tortellini Salad with Grilled Tomato Vinaigrette

Submitted by: Nicole
The vinaigrette is absolutely smashing. You'll want to just eat it with a spoon, but save some for the salad. Blackened tomatoes are blended with good things like balsamic vinegar, honey, mustard, tomato paste, garlic, and red wine vinegar, and then splashed on the waiting salad. Serves six. 

Photo of: Shrimpcargot

Shrimpcargot

Submitted by: ambibambi
After having these shrimp as an appetizer at a restaurant I have been trying to duplicate them. Serve with bread to mop up the extra yummy garlic butter! 

Photo of: Spicy Garlic Lime Chicken

Spicy Garlic Lime Chicken

Submitted by: C. Perez
A delightful chicken dish with a little spicy kick. Serve with rice and your favorite vegetable. 

Photo of: Wicked Garlic Tofu Saute

Wicked Garlic Tofu Saute

Submitted by: LittleGreyKitten
Amazingly fast and tasty recipe, very healthy too. Even the husband (not normally a huge tofu fan) enjoys it. I love it with tons of garlic but you can use less if you must. The oyster sauce I don't measure so it's approximate. It's pretty salty so use it to your taste. You could serve it with cooked white rice, but it's just as good plain. 

Photo of: Garlic Ginger Tofu

Garlic Ginger Tofu

Submitted by: Syd
Home Town: Port Arthur, Texas, USA
Living In: Seattle, Washington, USA
Tofu simmered in its own juices and seasoned with garlic, fresh ginger, and a little lime juice - this pairs well with steamed rice and veggies to make an easy weeknight meal. 

Photo of: Orange-Ginger Tofu Triangles

Orange-Ginger Tofu Triangles

Submitted by: MEAGHAN87
Make your own baked tofu! A salty, sweet marinade made with orange juice, soy sauce, and sesame oil, and seasoned with garlic and ginger is used to make this yummy version. 
 
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