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Youngstown, Ohio

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Featured Cook

Chooch

Cooking Level: Expert

Home Town: Youngstown, Ohio, USA

Living In: Springfield, Ohio, USA

About me:
I have been cooking since I was old enough to stand on a chair to reach the counter, I have been scrapbooking since about 6th grade, I love gardening and planting flowers, I love taking care of our 3 Shar Pei ( Sian, Bair and Runt) and most of all I love being about to go trucking all over the U.S. with my husband and our dogs in our Peterbilt(I even have a small kitchen in the sleeper)

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KSUturtle

Cooking Level: Beginning

Home Town: Youngstown, Ohio, USA

About me: Some people eat to live... my family and I live to eat!

chef nikki

Cooking Level: Professional

Living In: Youngstown, Ohio, USA

About me: I am a certified and degreed pastry chef, you home chefs are awesome. Some of you would give professional chefs a run for their money

TheChefsHat

Cooking Level: Intermediate

Living In: Youngstown, Ohio, USA

About me: We are a 23 year old married couple, with a 2 year old daughter. We love to cook and bake. We want to make friends to have cooking party or potluck dinners to let people taste dif…
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Newest Reviews

Indian Tomato Chicken

Reviewed on Oct. 16, 2009 by SHECOOKS2

I submitted this recipe. I am not Indian born (Italian!!) but I have been married to my Indian husband for 23 years. I learned from the master's hand--his mother!! Northern Indians use Bay leaves...south Indians use curry leaves, which, by the way are wonderful!

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Prize Winning Oatmeal Drop Cookies

Reviewed on Oct. 16, 2009 by SHECOOKS2

I, too, wish I had read the reviews. This is a dry, tasteless cookie. They need more sugar. They have a nice texture, but no taste.

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Spinach and Hazelnut Salad with Strawberry Balsamic Vinaigrette

Reviewed on Oct. 13, 2009 by SHECOOKS2

I made this recipe for dinner guests who are major foodies. They couldn't stop eating it and commenting on how good it is!! I used some hazelnuts that I purchased at a farmer's market in Portland, Oregon. I used raspberry preserve and it was great. The shredded wheat cereal was very unique and my guests liked the novelty. I substituted craisins because I did not have golden raisins. I love it!

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